The successful candidate will report to the Food & Beverage Manager. Listed below are the requirements for this position: Key responsibilities include: § To
Key Responsibilities: Stock Management: Consolidate and process orders for three lodges. Place orders with suppliers and maintain strong relationships. Source
§ To ensure that all guests have a tailor-made guest experience that is a World Class by understanding their personal needs through interaction. § Take full
The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract
The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract
Our client is seeking a dedicated and experienced Lodge Manager to oversee the daily operations of their 5 star luxury game lodge.The Lodge Manager will lead
Key Responsibilities: Manage and train lodge staff to uphold the companies standards of excellence. Foster exceptional guest relations, ensuring a welcoming
Key Responsibilities: Manage lodge operations and ensure high levels of guest relations, providing a welcoming "at home" experience. Lead and develop lodge
Key Responsibilities: Manage daily hotel operations to achieve customer satisfaction and financial goals. Oversee and coordinate hotel departments such as
The Lodge Resident Manager is responsible for the day-to-day operations of the lodge, ensuring high standards of service, guest satisfaction, and staff
Company DescriptionAt Red Bull, our Facilities team work seamlessly to ensure top-tier operations across all our offices. We manage proactive maintenance,
A beautiful 4* family-owned Mountain Game Lodge near Nelspruit is looking a enthusiastic Assistant Management Couple to support the General Managers (Lodge
Company DescriptionThe MGallery Hotel Collection features boutique hotels, each with its own original design and unique stories to tell. Choosing to join
Company DescriptionThe MGallery Hotel Collection features boutique hotels, each with its own original design and unique stories to tell. Choosing to join
F&B Manager - a classic, historic 4* HotelStellenboschYou will be responsible for the F&B Operations, including rostering, stock monitoring, IR, recruitment &
Senior Operations ManagerA dynamic partner to the Food and Beverage industry is looking for a Senior Operations Manager to oversee and optimize all aspects of
Senior Operations ManagerA dynamic partner to the Food and Beverage industry is looking for a Senior Operations Manager to oversee and optimize all aspects of
Description*****$1,000.00 SIGN ON BONUS*****We are seeking an experienced and professional Banquet Sous Chef to join our team, following our Executive Chefs'
Key Responsibilities: Manage lodge operations and ensure high levels of guest relations, providing a welcoming "at home" experience. Lead and develop lodge
Key Responsibilities:Manage lodge operations and ensure high levels of guest relations, providing a welcoming "at home" experience.Lead and develop lodge