JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
Italian Head Chef needed – Hotel - SeychellesFull Job DescriptionHotel in search of a Chef de Cuisine to oversee its Italian restaurant. The Hotel is a large
We are looking for a qualified Barista, with a minimum of 2 years experience.Customer focusedFriendlyGood sense of humorCash handling skills View and apply for
FOOD AND BEVERAGE DEPARTMENT ? JOB DESCRIPTION I Position Food & Beverage Manager II. Related' Titles Food/Beverage Manager; Food and Service Manager; Dining
FOOD AND BEVERAGE DEPARTMENT – JOB DESCRIPTION I Position Food & Beverage Manager II. Related' Titles Food/Beverage Manager; Food and Service Manager; Dining
FOOD AND BEVERAGE DEPARTMENT – JOB DESCRIPTION I Position Food & Beverage Manager II. Related' Titles Food/Beverage Manager; Food and Service Manager; Dining
Award winning hotel, part of an international brand is looking for a dynamic Executive Chef whleads the kitchen management team, helping tcreate memorable
Hospitality and Outdoor- New Vacancy- Executive Chef Luxury Hotel-UmhlangaRequirements5-10 Years previous Head/Executive chef experience in a luxury hotel
The Food & Beverage Manager manages all F&B operations and is responsible for delivering an excellent guest experience.The candidate will be able to forecast,
Cruise ship staff required for a luxury Cruise Liners. On Consulting (Pty) Ltd are in search of Customer Service Manager, Casino Manager, Culinary-chef-cook,
The Food & Beverage Manager manages all F&B operations and is responsible for delivering an excellent guest experience.The candidate will be able to forecast,
Cruise ship staff required for a luxury Cruise Liners. On Consulting (Pty) Ltd are in search of Customer Service Manager, Casino Manager, Culinary-chef-cook,
Award winning hotel, part of an international brand is looking for a dynamic Executive Chef who leads the kitchen management team, helping to create memorable
Award winning hotel, part of an international brand is looking for a dynamic Executive Chef who leads the kitchen management team, helping to create memorable
Award winning hotel, part of an international brand is looking for a dynamic Executive Chef who leads the kitchen management team, helping to create memorable
Sous Chef needed - Hillcrest Reporting to the General Manager and the Sous Chef will be responsible for the management and running of a busy kitchen.
Are you a talented and creative culinary professional with a flair for crafting exceptional dining experiences? We are seeking an experienced Executive Chef to
Italian Head Chef needed – Hotel - SeychellesFull Job DescriptionHotel in search of a Chef de Cuisine to oversee its Italian restaurant. The Hotel is a large
Italian Head Chef needed – Hotel - Seychelles Full Job Description Hotel in search of a Chef de Cuisine to oversee its Italian restaurant. The Hotel is a
Sous Chef needed - HillcrestReporting to the General Manager and the Sous Chef will be responsible for the management and running of a busy kitchen.