Deputy F&B Operations Manager - Bantry BayDate Job Posted: 15-Apr-2024 Back All by recruiter Email Deputy F&B Operations Manager - Bantry BayDate Job Posted:
2024-05-06 - 2025-04-30 Permanent PE000936 Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Town North – Bellville North,
2024-05-06 - 2025-04-30 Permanent PE000936 Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Town North – Bellville North,
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
__vacancyopjusttionswidget.opt-Job Schedule__ Full-Time __vacancyopjusttionswidget.opt-Job Type__ Permanent __vacancyopjusttionswidget.opt-Brands__ FAIRMONT
__vacancyopjusttionswidget.opt-Job Schedule__ Full-Time __vacancyopjusttionswidget.opt-Job Type__ Permanent __vacancyopjusttionswidget.opt-Brands__ FAIRMONT
Upmarket Business Hotel in Cape Town (Airport Region) is seeking an experienced F&B Manager (Female Candidates to apply) Key Performance Objectives: To support
Job Number 24066281Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while
Our client is seeking an Assistant General Manager (F&B) to join their team. Requirements: Grade 12. National Diploma Hospitality Management/C&G
Our client based in Cape Town is seeking to employ a Banqueting Coordinator. Our client in the Hotel and Spa industry is an award winning 5-star hotel in Cape
The Silo Hotel's Restaurant & Bar Manager demonstrates the highest level of courteous and efficient service across all food and beverage outlets in the hotel,
In line with corporate offices guidelines and under the supervision of the Executive Chef, the Executive Pastry Chef supervises and trains the Pastry and
Candidate requirements; Bachelor's degree in Hospitality Management or related field is essential. Must have 5-8 years of 4-star resort operations and
As an Assistant Wedding & Event Coordinator for a luxury Hotel, you will play a crucial role in supporting our lead coordinators in planning and executing
FSA accredited, family run, wholesale bakery serving the needs of the retail, food service and hospitality industry as well as regional and national
Food and Beverage Director *Luxury 5 Star Hotel - Western CapeDate Job Posted: 25-Apr-2024 Back All by recruiter Email Food and Beverage Director *Luxury 5
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide
Job Number 24066281 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South
Job Number 24066281 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South