Food Beverage Customer Service Cape Town

Job Number 24178714Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Tyger Valley, Uys Krige Drive, Jip de Jager off ramp, Ext 20, Cape

Assistant Waiter wanted at Crew Life at SeaLocation: Cape Town, Western CapeClosing date: OngoingResponsibilities:Table Setup and Maintenance: Assist in

Job Description Scope of Position: As a Guest Liaison, you will be responsible for handling all incoming calls as well as treating all in house guests'

Job Description Scope of Position: The position of Hostess is dedicated to exceeding expectations of both internal and external guests to ensure the highest

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

A leading luxury hotel in Camps Bay seeks a Restaurant Service Manager to join their multi-venue team.The Restaurant Service Manager will be responsible for

Job Description Our client is seeking a dynamic and motivated New Business Development Representative to join their team, specializing in the sale of

SUMMARY Village N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape.Our hotel

Are you passionate about the hospitality industry and excel at ensuring smooth hotel operations?Join Village N Life as a Hotel Operations Officer and be part

A giant in the global luxury resort / hotel industry is seeking an Assistant Outlet Manager to join their team in Cape Town CPT | Permanent | On-site | 30K -

Job SummaryEnsure the smooth running of all outlets within and that budgeted sales and profit margins are achieved; ensure the monitoring, maintaining and

Location: Cape Town, Western CapeAbout Us:We have a dynamic and expanding group of Saggy Stone restaurants/taprooms that are dedicated to delivering

Junior Sous ChefA Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing

Job Overview:Pigalle Restaurant, a renowned establishment exceptional known for its stylish ambiance, live entertainment, and cuisine, is seeking a skilled

Sous ChefA Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while

Deputy Hotel GMOur client is looking for an exceptional Deputy Hotel GM who is passionate about managing all aspects of a hotel. The position also involves

A busy Coffee Roastery with various outlets, requires an experienced Coffee Shop Manager with the following essential requirements:-Minimum 5 years'

We are looking for an Assistant Manager to assist General Manager with the running and management of the business.Someone to help grow and lead the