FOOD & BEVERAGE MANAGER – BELA BELA – R Market RelatedWe are currently recruiting for an experienced FOOD AND BEVERAGE MANAGER for a stunning Game Reserve
Candidate Requirements:At least 3 years previous F&B management experience at a 4 or 5 * propertyClear communication skills written and verbalStrategic and
A 4* corporate city hotel with extensive banquet facilities with over 200 bedrooms and two restaurants, seeks to employ an experienced Executive Chef with the
The Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing of daily operations of
The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with
The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract
The Main Purpose of the jobThe successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract
Role: Project ManagerReporting to:Regional ManagerBusiness Area: Cape TownEmployment Contract: Linked to commercial contractThe Main Purpose of the jobThe
Job Number 24137798Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road, Foreshore, Cape Town, The Western Cape,
Our well-established client in the Hospitality/Hotel/Leisure sector is looking for a Food and Beverage Manager to join their team.The successful candidate will
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
Experienced Guest House Manager needed for a 3 Star Bed and Breakfast, Conference Center and Event Center in Eastern Cape, Ntabankulu near to Kokstad.The
ResponsibilitiesPlan, forecast and execute food and beverage orders.Process customer complaints patiently.Plan alternative recipes for customers with special
ResponsibilitiesPlan, forecast and execute food and beverage orders.Process customer complaints patiently.Plan alternative recipes for customers with special
Job Number 24137798Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road, Foreshore, Cape Town, The Western Cape,
Job Number 24154926Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa VIEW ON MAP Schedule
Key Areas of Responsibility:Managing daily operations of the assigned unit in accordance with sector strategy, contract specifications, and statutory
Key Areas Of ResponsibilityManaging daily operations of the assigned unit in accordance with sector strategy, contract specifications, and statutory
ResponsibilitiesPlan, forecast and execute food and beverage orders.Process customer complaints patiently.Plan alternative recipes for customers with special
ResponsibilitiesPlan, forecast and execute food and beverage orders.Process customer complaints patiently.Plan alternative recipes for customers with special