Food Beverage Operations Cape Town

The Main Purpose of the job The successful applicant will be responsible for all food service - related activities which include managing of daily operations

The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract

The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract

The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract specifications, and statutory

The Main Purpose of the jobThe successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract

The Main Purpose of the jobThe successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract

Reporting to the Director of Operations, the successful candidate will be responsible to ensure the strategic alignment to the business and manage the risk in

Casual Restaurant in Cape Town is looking for an Restaurant FOH Manager / Floor Manager to assist the Restaurant Manager to organize & run the restaurants

Kendrick Recruitment is Currently Seeking an Assistant Lodge Manager!Are you a passionate hospitality professional with experience in remote luxury lodges?

Job Number 24173344Job Category Rooms & Guest Services OperationsLocation Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South

JOB SUMMARY Functions as a Business Leader for the property with a 'hands-on' approach. The position has responsibility for all aspects of Food & Beverage and

We are looking for a dedicated and experienced Food and Beverage Supervisor to join our Banqueting team. The ideal candidate will have a strong background in

Job Description Specific duties, responsibilities & Key performance areas Business Performance Participate in meetings to review progress towards business plan

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Position: Head Waiter Responsibilities: Dining Service Management: Supervise and coordinate all aspects of the dining service, including restaurant operations,

Job Title: Senior Waiter Responsibilities: Dining Service: Provide exceptional table service to guests, ensuring their needs are met promptly and with

Position: Assistant Waiter/ess Responsibilities: Table Setup and Maintenance: Assist in setting up tables, ensuring proper arrangement of tableware,

Job Title: Sous Chef Responsibilities: Culinary Operations: Assist the Executive Chef in overseeing all aspects of the kitchen operations, including food