General Manager Nobu (13947)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests' stay
The Silo Hotel's F&B Floor Manager demonstrates the highest level of courteous and efficient service across all food and beverage outlets in the hotel, to
The Silo Hotel's F&B Floor Manager demonstrates the highest level of courteous and efficient service across all food and beverage outlets in the hotel, to
Job detailsHere's how the job details align with your profile.PayR16000 a monthJob typeFull-timeLocationCape Town, Western CapeFull job descriptionThe purpose
URGENT IMMEDIATE START We are seeking an experienced Wine Bartender to join our clients luxurious restaurant based in Sea Point.Requirements and
General Manager Nobu (13947)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests' stay
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests' stay
Location: Cape Town, Western CapeAbout Us:We have a dynamic and expanding group of Saggy Stone restaurants/taprooms that are dedicated to delivering
The postcards home might talk about the pool and the cocktails, but so much happens behind the scenes to make the magic happen. Whether you're working in HR,
Job Title: Sous ChefResponsibilities:Culinary Operations: Assist the Executive Chef in overseeing all aspects of the kitchen operations, including food
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing
Location: Cape Town, Western CapeAbout Us:We have a dynamic and expanding group of Saggy Stone restaurants/taprooms that are dedicated to delivering
Job Purpose:To lead, manage and support the Leopard Bar operations and Mini Bar service on a day-to-day basis.Employee Value Proposition:This challenging
Deputy Hotel GMOur client is looking for an exceptional Deputy Hotel GM who is passionate about managing all aspects of a hotel. The position also involves
Job Description - Restaurant General Manager (HOT0B1NY)Job Number:Work LocationsCanopy by Hilton Cape Town Longkloof c/o Kloof Street & Park Road Garden Cape
Job Description - Junior Sous Chef (HOT0B1O2)Work LocationsCanopy by Hilton Cape Town Longkloofc/o Kloof Street & Park RoadGarden Cape Town 8001A Junior Sous
Company DescriptionAt Red Bull, our Facilities team work seamlessly to ensure top-tier operations across all our offices. We manage proactive maintenance,