Responsibilities:Assist the Head Chef and Sous Chef in daily kitchen operations.Prepare and cook meals as per standard recipes and guidelines.Supervise kitchen
Responsibilities: Assist the Head Chef and Sous Chef in daily kitchen operations. Prepare and cook meals as per standard recipes and guidelines. Supervise
Discovery – HealthyFood Studio Sous Chef (Junior) About Discovery Discovery's core purpose is to make people healthier and to enhance and protect their
Discovery – HealthyFood Studio Sous Chef (Junior) About Discovery Discovery's core purpose is to make people healthier and to enhance and protect their
Our Client is looking for a Chef de Partie, located in Stellenbosch Hoseki Kitchen at Delaire Graff Estate is looking for a professional Chef De Partie to
Hoseki Kitchen at Delaire Graff Estate is looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according
Hoseki Kitchen at Delaire Graff Estate is looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according
Hoseki Kitchen at Delaire Graff Estate is looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according
Hoseki Kitchen at Delaire Graff Estate is looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according
This position is responsible to create the best culinary experience for the guests, offering them an outstanding service, through the preparation of a large
This position is responsible to create the best culinary experience for the guests, offering them an outstanding service, through the preparation of a large
Exciting Opportunity – Chef de Partie wanted for London Restaurant VISA sponsorship paid for Flights to UK included First month's accommodation covered for
Career Growth, Hospitality Recruitment are looking for a talented Chef de Partie (Hot Section) to help our culinary team create memorable meals for our
We are seeking a highly skilled and passionate Chef de Partie to join our culinary team. The ideal candidate will have a deep love for cooking, a keen eye for
Hoseki Kitchen at Delaire Graff Estate is looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according
Key Performance Areas would include, but are not limited to:Preparing, cooking, and presenting high quality dishes within the specialty section.Assist the Head
Candidate Requirements:Must have a recognized chef qualification and an excellent food portfolioMinimum of three years experience as a chefExcellent knowledge
Duties:Knowledgeable and ability to produce a variety of authentic and innovative cuisinesSupport the kitchen management team to ensure that the kitchen is
Candidate Requirements: Must have Grade 12 and a formal culinary Degree/Diploma from a recognized institution Driver's license (essential) Minimum 2 years
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