**Personal Assistant (PA)** · **_ your purpose_** · You provide full administrative support to the Managing Director and Directors of Planning, Buying,
Food and Beverage ManagerLocation: Umhlanga, South AfricaCompany: Join our client, a distinguished 4-star hotel located in the vibrant city of Umhlanga, where
As the Banqueting Manager, you will be entrusted with the responsibility of coordinating and supervising all aspects of our client's banquet and event
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You've run the hard yards from CA(SA) upwards and established yourself as a leader in financial management and reporting. What's your next move?Explore the
Dream Hotel & Resorts Head chef is a key position in the effective operating of food and beverage operations at our resorts. In discussion with the property
Location:Mobeni KZNSalary:Market relatedThis position requires strong leadership, operational expertise, and a focus on optimizing production processes,
Location: Mobeni KZN Salary: Market related This position requires strong leadership, operational expertise, and a focus on optimizing production processes,
Location: Mobeni KZNSalary: Market relatedThis position requires strong leadership, operational expertise, and a focus on optimizing production processes,
As the Banqueting Manager, you will be entrusted with the responsibility of coordinating and supervising all aspects of our client's banquet and event
Tongaat Hulett has a proud 130- year history and a strong socio-economic legacy in Kwazulu-Natal province, in South Africa, and into Sub-Saharan Africa. At
We're SA's fastest-growing Chicken Franchise!More than 100 stores in less than 4 and a half years... and we're just getting started! We're on a mission to
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Responsibilities:Design, implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems across all BSBUs.Ensure all applicable local standards,
Responsibilities: Design, implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems across all BSBUs. Ensure all applicable local standards,
Responsibilities: Design, implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems across all BSBUs.Ensure all applicable local standards,