Our client based in George, Western Cape, is looking for a Restaurant Manager to join their team. Requirements: 4 years' experience in the food and beverage,
Our client based inGeorge, Western Cape,is looking for aRestaurant Managerto join their team.Requirements:4 years' experience in the food and beverage,
This iconic JHB hotel wants you to join their F&B TeamAs the Outlet Manager, you'll oversee the day-to-day operations of our restaurant outlet, ensuring
Candidate Requirements:Grade 12Home language must be Afrikaans (essential)Must be fluent in English and Afrikaans1-2 years previous restaurant experience at a
Pretoria: Senior Manager: Office Of The CeoPosition Overview: The Senior Manager will support the CEO and drive the company"s growth and success. The incumbent
My client, a beautiful property in the Pretoria area has a great career opportunity for a solid and dependable, creative and HANDS-ON Executive Sous ChefThe
Johannesburg: Group Financial Planning And Analysis Manager Date Date 2024-05-26 Job Title Job Title Group Financial Planning And Analysis Manager Group
Salary: Market related Location: Olifantsfontein Industry: Food Processing/Supply Reference Number: CWR.NRS.IC.03072024 COMPANY DESCRIPTION: Our client is a
A successful specialist confectionery business requires an Operations / General Manager to manage the people, products, processes and output of the entire
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide
EXPERIENCED RESTAURANT MANAGER : WELL-KNOWN RESTAURANT (STELLENBOSCH)We have a dynamic opportunity for an Experienced Restaurant Manager at a well-known
Our client is a leading importation company specializing in bringing the finest Italian food products,wines, liquors, and catering equipment to the South
Job Purpose: Responsible for all operations in his/her business unit. Assist the Operations Manager to make careful considerations of all aspects in the
SOUS CHEF : UPMARKET WINE ESTATE (PAARL)Our client, an upmarket Estate in Paarl area, is looking to hire an experienced and talented SOUS CHEF to join their
Sales representative required for established foods supply company servicing the hospitality & retail industry. Looking for individuals with 3+ years sales
Sales representative required for established foods supply company servicing the hospitality & retail industry. Looking for individuals with 3+ years
Position Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring compliance with policies and procedures. Your
These jobs were popular with other job seekersThe purpose of the role is to lead and oversee the management of all aspects of the RFC restaurant business.
Restaurant General Manager duties and responsibilitiesRestaurant General Managers play a key supervisory role in the food service industry, providing
Food distribution company is seeking a dynamic and experienced Procurement Manager to oversee their procurement process. The ideal candidate will have a strong