Reference:9239 NB Consultant: NineBroodrykJob Description:Customer account management; including:Customer relationship management.Communicating and engaging
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines.The
Food & Beverage Operations Manager – Luxury Hotel / Estate, Cape TownA hotel / wine estate in Cape Town is seeking a highly skilled and experienced Food &
Job Opportunity: Food Scientist & New Product Development ManagerOur Client, a leader in the production of ready-to-heat meals, marinades, sauces (both hot and
```htmlWhy Join This Company?Our client prides themselves on their commitment to quality, innovation, and excellence. As a key player in their team, you'll
Job Overview:The Quality Assurance Supervisor for the Blueberry Packhouse plays a pivotal role in maintaining and enhancing the quality and hygiene standards
Job Overview:The Quality Assurance Supervisor for the Blueberry Packhouse plays a pivotal role in maintaining and enhancing the quality and hygiene standards
Closing Date2024/09/30Reference NumberWCG240813-1Tracking NumberAGR 12/2024 R1Job TitleChief Director: Agricultural Producer Support and Development (AGR
Job PurposeThe Department of Agriculture, Western Cape Government has an exciting employment opportunity for a suitably qualified and competent individual on a
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines. The
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines. The
Join Our Team as a Campus Principal.Are you passionate about education and leadership? We're seeking a dynamic Campus Principal to oversee the professional
Key Responsibilities:Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary
Job Summary:The Restaurant Supervisor is responsible for assisting in the smooth operation of the restaurant by supervising the staff, ensuring high-quality
Area/Location: Stellenbosch Winelands, Western Cape About: Our client, a premier destination known for delivering exceptional guest experiences. specializing
Job Description:Operational Oversight: Manage day-to-day operations of the hotel, including front desk, housekeeping, maintenance, and food and beverage
Leopard's Leap Wines in the Franschhoek Valley requires an energetic, positive person with excellent communication and guest relations skills to add to the
Our Client is looking for an enthusiastic barman/bartender to provide an excellent guest drinking experience, who will be able to create classic and innovative
Location: SA - Western Cape, Boland / WinelandsSalary: R 17 000 - R 21 000Our client in the Steel Manufacturing and Engineering industry is looking for a
Sales Coordinator Are you organised, detail-oriented, and passionate about sales? We're looking for a dynamic Sales Coordinator to oversee and enhance the