Customer Delivery Driver, Supermarket AssistantOur PurposeWorking in Partnership for a happier world - our shared Purpose that guides us in everything we do
Reference: 9466 NBConsultant: Nine BroodyrkJob Description: Operational Management Oversee the day-to-day operations of the farm grocer, including inventory
Hiring Advertisement: Food Franchise Store ManagerPosition: Store ManagerLocation: JohannesburgEmployment Type: Full-TimeAre you a dynamic, results-driven
Our client is looking for an experienced Quality Controller to join their dynamic team.Individuals who meet the below minimum requirements are invited to
Qualifications and Skills Grade 12 National Diploma in Hotel Catering or Equivalent 5 years experience in the catering / industrial field/resale Valid driver
Our client is looking for an experienced Quality Controller to join their dynamic team. Individuals who meet the below minimum requirements are invited to
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a
OverviewMy client a well-known and prestigious Golf Club in Western Cape, South Africa, offers a diverse range of culinary delights at its Food and Beverage
Key Responsibilities:Develop and implement innovative menus that reflect our lodges unique offerings and guest preferences.Oversee daily food and beverage
Job DescriptionAssist the Executive Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the
This role requires a Chef to work with other kitchen staff to ensure that a cafe kitchen runs effectively, and they have to be experts at ensuring food quality
Key Responsibilities: Greet and seat guests in a friendly and professional manner. Take accurate food and beverage orders and relay them to the kitchen. Serve
Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,
A well-established grocery retailer dedicated to providing our customers with high-quality products and exceptional service. We are seeking an experienced and
Key Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Key Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
A well-established, customer-centric business known for providing high-quality deli products and exceptional service. We are seeking an enthusiastic and
Key Responsibilities:Staff Management:Scheduling: Creating work schedules to ensure adequate coverage during peak and off-peak hours.Performance Management:
Luxury Lodge in the Hoedspruit area is looking for a F&B Manager.Work closely with the Lodge Manager and Head Chef in the development of new dishes and
As the Senior Sous Chef, you will play a crucial role in the success of our culinary operations.You will work closely with the Executive Chef to oversee all