Job Opening: Senior Kitchen Manager / Head ChefAn established restaurant located in Irene Centurion is currently seeking a Senior Kitchen Manager / Head Chef.
Company Description Ibis One Central is looking for an experienced F&B Attendant who will be responsible for cash handling, operating POS systems, inventory
Employer DescriptionA rapidly expanding, good quality, budget but edgy and rather funky short-stay accommodation brand. Head office is located in Johannesburg
A large 4* hotel is looking for a F&B manager with the following requirements - DO NOT APPLY UNLESS YOU HAVE THE SPECIFIC EXPERIENCE LISTED and you are
Job Type: Permanent Kindly provide food portfolio pictures on your job application! Job requirements: 5-7 years relevant experience in a formal Restaurant /
ANEW Hotel Hluhluwe is looking for a Cook to join the winning team.The preparation and delivery of high-quality, food, deserts and pastry items in a busy
**IMMEDIATE** URGENT** We are seeking fine dining chef de partie to join our clients luxurius lodge based in the Northern CapeRequirements and
Sous Chef required for restaurant off long streetStable work historyFormal tertiary wualifications requiredExperience in fast pasted enviromentClear criminal
Job Type: Permanent Job Requirements: 5-7 years relevant experience in a formal Restaurant / Hotel 4/5star.Strong personality that can think on their feet and
As a Buffet Host, you'll be responsible for ensuring customer service and guest satisfaction within the Stratosfare Restaurant. This will consist of setting
Job Type: Permanent Job Requirements: 5-7 years relevant experience in a formal Restaurant / Hotel 4/5star. Strong personality that can think on their feet and
Job Advert SummaryThis position is located in Vryburg, North West.We are looking for an individual who has previous experience as a Supervisor within the
Restaurant Manager | Sunninghill – JHB | Luxury dining RestaurantWe are seeking a polished, experienced RESTAURANT MANAGER to join the team. The ideal
Requirements:Well-spoken with excellent communication skills.In-depth understanding of the hospitality industry.Supervisory experience in managing waiting
The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering
The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering
Send an email about this job to a friend or to yourself. Our client is seeking a highly skilled and experienced Senior Sous Chef to join their culinary team at
An exciting position has arisen for a Head Sommelier within this elite establishment located in the Northwest of England.This amazing Michelin Star restaurant
Duties & Responsibilities of a Senior Store Manager:Overseeing overall operation of the restaurant/take-away.Ensuring quality standards of food and PEDROS
The Main Purpose of the job The successful applicant will be responsible for all food service - related activities which include managing of daily operations