The Head Chef is to manage, lead, and train the kitchen staff in line with the property food directive, ensuring food preparation to the highest standard. KEY
Menu development Staff training Meal service Stock Take Maintaining acceptable GPs Kitchen Hygiene Implementing systems & procedures Implementing & maintaining
Overview - What The Role Entails The senior sous chef is fully responsible for the management of the kitchen under the head chef and assumes complete
Overview - What The Role Entails The senior sous chef is fully responsible for the management of the kitchen under the head chef and assumes complete
Overview A hands-on Head Chef, who can establish and motivate a team to help create a wonderful guest experience. The ideal candidate must be able to lead a
Head Chef Head Chef will be responsible for the management and running of a busy kitchen. Supervision, performance management and effective delegation to
Hospitality and Outdoor - New Vacancy – Sous Chef Luxury Lodge - Fine Dining Upscale Restaurant – Hazyview Our client a very Elite Restaurant within a
The role of the pastry chef is to support the executive chef/ head chef / sous chef in the implementation of menus at the lodge. Quality check taste, and
Overview - What The Role Entails The senior sous chef is fully responsible for the management of the kitchen under the head chef and assumes complete
Kendrick Recruitment is seeking a talented and passionate Sous Chef to join our culinary team. The Sous Chef will play a crucial role in creating memorable
Luxury Lodge opening close to Hazyview is looking for an Executive Chef, responsible for the consistent preparation of innovative and creative cuisine of the
?? JD Specialized Recruitment are currently in search of a highly experienced and qualified HEAD CHEF to head up the kitchen department of an exclusive 5*
OverviewA hands-on Head Chef, who can establish and motivate a team to help create a wonderful guest experience. The ideal candidate must be able to lead a
OverviewA hands-on Head Chef, who can establish and motivate a team to help create a wonderful guest experience. The ideal candidate must be able to lead a
The role of the pastry chef is to support the executive chef/ head chef / sous chef in the implementation of menus at the lodge. Quality check taste, and
OverviewA hands-on Head Chef, who can establish and motivate a team to help create a wonderful guest experience. The ideal candidate must be able to lead a
The role of the pastry chef is to support the executive chef/ head chef / sous chef in the implementation of menus at the lodge. Quality check taste, and
Hospitality and Outdoor- Apply Today- Executive Chef Mpumalanga- Newly built Luxury Lodge RequirementsMinimum of 3- 5 Years previous Head/Executive chef
Hospitality and Outdoor- Apply Today- Executive Chef Mpumalanga-Newly built Luxury Lodge RequirementsMinimum of 3-5 Years previous Head/Executive chef
Hospitality and Outdoor- Apply Today- Executive Chef Mpumalanga-Newly built Luxury Lodge RequirementsMinimum of 3-5 Years previous Head/Executive chef