Our client is one of the most prestigious wineries in the world, and they are looking for a Commis Chef to join their team in Cape Town - Stellenbosch. As a
JPosition Overview:The Head Chef for a Chinese restaurant is responsible for leading the culinary team in delivering authentic and high-quality Chinese
Our client is one of the most prestigious wineries in the world, and they are looking for a Sous Chef to join their team in Cape Town - Stellenbosch. As the
Our client is one of the most prestigious wineries in the world, and they are looking for a Commis Chef to join their team in Cape Town - Stellenbosch. As a
Head Chef Job briefOur client is looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be the first in command in
Pan Asian head chef RwandaUpmarket casual dinning asian african fusion restaurant seeks a dynamic had workingchef with ideally knowledge of asian, sushi and
Are you a culinary visionary with a passion for creating extraordinary dining experiences? We are seeking talented Sous and Head Chefs for multiple prestigious
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Kendrick Recruitment is urgently seeking an experienced Restaurant Manager with extensive Restaurant management experience, for a busy, high-end restaurant in
Kendrick Recruitment, on behalf of our esteemed client, is seeking a talented Senior/Sous Chef to join a dynamic team at a prestigious location in the Cape
Our client is one of the most prestigious wineries in the world, and they are looking for a Sous Chef to join their team in Cape Town - Stellenbosch.As the
Our client is one of the most prestigious wineries in the world, and they are looking for a Commis Chef to join their team in Cape Town - Stellenbosch.As a
A Stellenbosch based daytime restaurant on a well-known wine estate is seeking a Junior Sous Chef to join their team.With fantastic working hours in a fun and
Brainstorming and implementing event plans and concepts.Handling budgeting and invoicing.Liaising and negotiating with vendors.Negotiating sponsorship
A Stewarding Shift Leader is responsible for supervising the Kitchen Stewards to deliver an excellent Guest and Member experience while supporting the overall
Candidate Requirements:Grade 12Must have experience working as a plant-based/vegan chefCulinary degree or equivalent qualifications from a recognized
We are recruiting for a Functions Coordinator/Chef, to oversee overall management, planning and control of the functions and banqueting operation - maintaining
Art & Wine Sales Coordinator (incl. Events)Reference: PC001618-DH-1Our client based in Stellenbosch is looking for an Art & Wine Sales Coordinator (incl.
Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks