Brief Description: The Head Chef is responsible for ensuring that the standard and quality of the food production and the hygiene within the department is
Essential Requirements: Previous private house experience, staff management, front of house, confident driver, dog lover Seeking an exceptional Butler for a
Head of Department - Strand, South Africa - Kids for the King Kids for the King Strand, South Africa Found in: Trabajos Diarios ZA C2-4 days ago Contract
Head of Department - Strand, South Africa - Kids for the KingKids for the King Strand, South Africa Found in: Trabajos Diarios ZA C2-4 days ago Contract
Our Food & Beverage Service Team are sophisticated hosts with an instinctive ability to anticipate guests' needs by being in the right place at the right time
Our Food & Beverage Service Team are sophisticated hosts with an instinctive ability to anticipate guests' needs by being in the right place at the right time
RESTAURANT STAFF Our client is a leading 5-star lifestyle and wine establishment based in Franschoek. We are currently recruiting staff with experience in
Restaurant in Kloof street in Cape Town is looking for a New Head Chef Job Title: Head Chef Reports To: Restaurant Manager Summary The Head Chef is responsible
Well-rounded, experienced Head Chef for an upmarket Restaurant, Bar and Lounge based in Cape Town City Centre. Job Duties & Requirements: Strong leadership
Well-rounded, experienced Sous Chef for an upmarket Restaurant, Bar and Lounge based in Cape Town City Centre. The Sous Chef is responsible for the day to day
Job DescriptionAs Executive Chef, You will establish and execute the strategic operations of the culinary section for the Pullman Cape Town City Centre.In this
Job Description As Executive Chef, You will establish and execute the strategic operations of the culinary section for the Pullman Cape Town City Centre. In
Essential Requirements: Previous private house experience, staff management, front of house, confident driver, dog lover Seeking an exceptional Butler for a
he main purpose of the role The Executive Chef is responsible for overseeing, planning, and managing food preparation in the commercial kitchen(s). They are
Restaurant in Kloof street in Cape Town is looking for a New Head Chef Job Title: Head Chef Reports To: Restaurant Manager Summary The Head Chef is responsible
he main purpose of the role The Executive Chef is responsible for overseeing, planning, and managing food preparation in the commercial kitchen(s). They are
Job Number 23206293 Job Category Food and Beverage & Culinary Location AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape,
Hospitality and Outdoor - New Vacancy - Assistant Lodge Manager Luxury Lodge - Montagu, Western Cape Other positions with this client are specialist field
Hospitality and Outdoor – New Vacancy - Head Chef / Logistics Manager Restaurant – Cape Town Requirements : Minimum of 4 years previous Head chef
Restaurant in Kloof street in Cape Town is looking for a New Head Chef Job Title: Head Chef Reports To: Restaurant Manager Summary The Head Chef is responsible