Health Executive Chef

A vacancy exists for an experienced Sous Chef for a prestigious restaurant.Our client is looking for an energetic and passionate individual who will support

CHEF DE PARTIE – Wine Estate (Paarl) Our client, a busy restaurant on a well-known wine estate, in the Paarl area, is in need of a hard-working,

Executive Chef 5* Lodge - KenyaSalary: Market Related Purpose of Position: Complement Recruitment are recruiting for an Executive Chef 5* Lodge in Kenya. The

Kendrick Recruitment, a leading hospitality recruitment agency are now seeking a a Chef De Partie and embark on a culinary journey through a luxury wine estate

Job DescriptionIn this role you will:Under the supervision of the Executive Chef and senior chefs:To prepare and present menu items showing variety and flair,

Exciting opportunity to join Lasseters Casino Operations/Iris team, a dynamic, progressive, confident team. The Sales Media Marketing team lead promotions,

Job Description In this role you will: Under the supervision of the Executive Chef and senior chefs: To prepare and present menu items showing variety and

Employer Description A 150 roomed hotel with 16 Conference Rooms and an A la Carte Restaurant. The venue can accommodate up to 3000 pax. Job Description

Employer Description A 150 roomed hotel with 16 Conference Rooms and an A la Carte Restaurant. The venue can accommodate up to 3000 pax. Job Description

Employer DescriptionA 150 roomed hotel with 16 Conference Rooms and an A la Carte Restaurant. The venue can accommodate up to 3000 pax.Job DescriptionWorking

One of the most prestigious wineries in the world is looking for a Hot Section Chef De Partie with a Chef Certificate / Diploma and 2 – 3 years' experience

A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent / Temporary SECTOR : Hospitality BASIC SALARY : Market Related

A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent / Temporary SECTOR : Hospitality BASIC SALARY : Market Related

Hospitality and Outdoor - New Vacancy – Sous Chef Luxury Lodge - Fine Dining Upscale Restaurant – Hazyview Our client a very Elite Restaurant within a

Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We

KEY OUTPUTS Overall management of Phinda Forest Lodge operations and staff. Responsible for ensuring high standards of service excellence and guest delight is

The Manhattan Hotel in Pretoria CBD is looking for a skilled Food & Beverage Manager with strong capabilities and appropriate work experience to join its