Hospitality and Outdoor - New Vacancy - Pastry Chef5 Star Hotel – PolokwaneRequirements:2-3 years previous senior pastry chef experience in a 4/5-star
Company DescriptionWe are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Key Responsibilities:- Manage the daily operations of the ship's bakery, including ordering ingredients, maintaining inventory, and ensuring a clean and
Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Job Description Scope of Position: Having completed an apprenticeship and/or achieved trade recognition, a Commis Chef works as part of the kitchen
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
ContractJob-Category: CulinaryJob Type: TemporaryJob Schedule: Part-Time Company Description We are far more than a worldwide leader. We welcome you as you are
Lodge in Madikwe is looking for a professional Chef to amaze the patrons of our establishment with excellent cooking. This position will be Hot Section
The Pastry department is now accepting applications for a Demi Chef De Partie someone with drive and passion for the industry, with the ability to keep up with
The Pastry department is now accepting applications for a Demi Chef De Partie someone with drive and passion for the industry, with the ability to keep up with
Confectioner required for a renowned retail store based in Mthatha Key Responsibilities include but are not limited to the following: Prepare, cook, and
KEY RESPONSIBILITESCheck the Pastry station for cleanliness before the start of each shift, using and completing the appropriate MSC Sanitation Standards
Confectioner required for a renowned retail store based in Mthatha Key Responsibilities include but are not limited to the following:Prepare, cook, and
JOB SUMMARYThis position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with great
Check the Pastry station for cleanliness before the start of each shift, using and completing the appropriate MSC Sanitation Standards checklist for this
JOB SUMMARYThis position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with great
Confectioner required for a renowned retail store based in Mthatha Key Responsibilities include but are not limited to the following:Prepare, cook, and
The main purpose: Reporting to the Chef de Partie – Pastry, the Demi Chef de Partie is responsible to oversee the line staff (commis chefs and FSA's).The
The main purpose: Reporting to the Chef de Partie – Pastry, the Demi Chef de Partie is responsible to oversee the line staff (commis chefs and FSA's).The
Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. We are now accepting