Responsibilities/ Duties: The duties of a Pastry Chef include preparing desserts, creating new recipes, decorating pastries, managing ingredient stocks,
SUMMARY: Our client in the Hospitality industry based in Morgan Bay is currently looking to employ a Pastry Chef. POSITION INFO: Responsibilities/ Duties:The
Responsibilities/ Duties: The duties of a Pastry Chef include preparing desserts, creating new recipes, decorating pastries, managing ingredient stocks,
Description Responsibilities/ Duties:The duties of a Pastry Chef include preparing desserts, creating new recipes, decorating pastries, managing ingredient
??JD Specialized Recruitment is assisting an award-winning 5* lodge in the Eastern Cape who is currently looking for a creative Junior Sous Chef to join their
Employer Description Eastern Cape, Western Cape, Kwa Zulu Natal, Gauteng and surrounding regions. Job Description Head Chef, Sous Chefs and Pastry Chefs, its
??JD Specialized Recruitment is assisting an award-winning 5* lodge in the Eastern Cape who is currently looking for a creative Junior Sous Chef to join their
Employer DescriptionA 5* Game Lodge located in the Eastern Cape.Job DescriptionStay up to date with changes in policies, ways of working and standards in the
Employer DescriptionA 5* Game Lodge in the Eastern CapeJob DescriptionKnowledgeable and ability to produce a variety of authentic and innovative cuisines.
Employer DescriptionA 5* Game Lodge located in the Eastern Cape.Job DescriptionStay up to date with changes in policies, ways of working and standards in the
?? JD Specialized Recruitment is assisting an award-winning 5* lodge in the Eastern Cape who is currently looking for a creative Junior Sous Chef to join their
Kendrick Recruitment is looking for a Sous Chef for a prestigious 5* Lodge in the Eastern Cape. The successful candidate will work closely with the Executive
PURPOSE: The purpose of the position is for the Head Chef to take responsibility for all food production (including that used for restaurants, functions etc),
PURPOSE: The purpose of the position is for the Head Chef to take responsibility for all food production (including that used for restaurants, functions etc),
Kendrick Recruitment is urgently seeking a vibrant, passionate and relevantly experienced Junior Sous Chef for a stunning 5* Game Lodge in the Greater Addo
Kendrick Recruitment is urgently seeking a vibrant, passionate and relevantly experienced Junior Sous Chef for a stunning 5* Game Lodge in the Greater Addo
Employer DescriptionA 5* Game Lodge located in the Eastern Cape.Job DescriptionStay up to date with changes in policies, ways of working and standards in the
Previous experience in a 5 Star Establishment is essential. Eastern Cape Province. Live in position, accommodation provided, communal Kitchen and Laundry
Job Title: Junior Sous Chef Company: Placement Boys CC Applicants: Applications: 21 | Visits: 279 Your Application: You have not applied yet Recruiter
Employer DescriptionA 5* Game Lodge in the Eastern CapeJob DescriptionKnowledgeable and ability to produce a variety of authentic and innovative cuisines.