Health Safety Pastry Chef Jobs

The main role of the Pastry Sous Chef is to be fully responsible for the management of the kitchen under the Head Chef and Senior Sous Chef, in line with

2IC/Senior Pastry Chef for a 5 star international and local fine dining lodgeONLY CANDIDATES WITH 5 STAR LUXURY LODGE WILL BE CONSIDERED We are seeking an

We are seeking an experienced and passionate Pastry Chef to join our team.Your expertise in preparing a variety of mouthwatering desserts and pastries,

Assist senior Pastry Chef's in providing innovative and artistically superior, and cost efficient food and beverage products that enhance the reputation of all

Our client based in Cape Town is seeking to employ a Demi Pastry Chef de Partie.Our client in the Hotel and Spa industry is an award winning 5-star hotel in

Skills and ExperienceA minimum of 2 years cookingExperience in a similar environmentGood all rounder in the kitchenUnderstanding of kitchen procedure and

Skills and Experience A minimum of 2 years cooking Experience in a similar environment Good all rounder in the kitchen Understanding of kitchen procedure and

Skills and ExperienceA minimum of 2 years cookingExperience in a similar environmentGood all rounder in the kitchenUnderstanding of kitchen procedure and

Our client based in Cape Town is seeking to employ a Demi Pastry Chef de Partie.Our client in the Hotel and Spa industry is an award winning 5-star hotel in

Our client based in Cape Town is seeking to employ a Demi Pastry Chef de Partie. Our client in the Hotel and Spa industry is an award winning 5-star hotel in

Our client in the Hospitality Industry is looking for a reliable Demi Chef whos main responsibility will be to assist with food preparation and cooking. Duties

We are now accepting applications for a Commis Chef someone with drive and passion for the industry, with the ability to keep up with the high pace, and a

We are now accepting applications for a Commis Chef someone with drive and passion for the industry, with the ability to keep up with the high pace, and a

Who We Are…We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative

Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa, South AfricaSchedule Full-TimeLocated

Synopsis:Join an esteemed luxury hotel in Cape Town as an Executive Pastry Chef, where your passion for pastry, creative flair, and precise attention to detail

A busy Hotel in Sea Point, Cape Town is seeking a Pastry Chef de Partie to prepare, cook and serve pastry and desserts as ordered by and for the guests.Main

Responsibilities:Prepare a wide variety of goods by following traditional and modern recipes (such as cakes, cookies, pies, bread etc.)Create new and exciting