Hospitality and Outdoor- New Vacancy-Executive ChefLuxury Lodge- North WestRequirementsMinimum of 3-5 Years previous Head/Executive chef experience in a
Game Lodge Manager / Couple You will report directly to the owners and your responsibilities will include management of the lodge and staff on all levels and
Hospitality and Outdoor- New Vacancy- Head Chef Luxury Lodge-Madikwe, North West Requirements • Grade 12 • Qualification in professional cookery /
3-star Lodge requires a head/sous chef to oversee all aspects of kitchen operations - buffet & a la carte/stock control/admin etc R15k live in or out To apply,
Food and Beverage Manager job in North West, South Africa | CareerJunction × Location In All Categories Share This Job Food and Beverage Manager 4C
Hospitality and Outdoor - Urgent Vacancy – Executive Sous Chef Luxury Lodge – North West To ensure the efficient and profitable running of the kitchen in
The Oryx Boutique Hotel, a newly constructed establishment nestled in Klerksdorp, North West, is actively seeking enthusiastic, dedicated, and customer-focused
The Oryx Boutique Hotel, a newly constructed establishment nestled in Klerksdorp, North West, is actively seeking enthusiastic, dedicated, and customer-focused
Food and Beverage Manager job in North West, South Africa | CareerJunction × Location In All Categories Share This Job Food and Beverage Manager 4C
Hospitality and Outdoor - New Vacancy – Executive Sous Chef Luxury Lodge – North West To ensure the efficient and profitable running of the kitchen in
Hospitality and Outdoor-New Vacancy- Relief Guide / Sous Chef Luxury Lodge- North West You will be reporting directly to the GM and will need to have
Hospitality and Outdoor-New Vacancy - Chef De Partie Luxury Lodge-North West Requirements 2-3 Years previous experience in a 5-star environment (Essential)
Hospitality and Outdoor- New Vacancy - Sous Chef Luxury Lodge-North West Requirements 2-3 years previous Sous chef experience in a 4/5-star Lodge environment
A 4* game lodge with over 75 rooms seeks to employ an experienced Exec Sous Chef with the following ESSENTIAL REQUIREMENTS!MatricProfessional Cookery Diploma
A 4* game lodge with over 75 rooms seeks to employ an experienced Exec Sous Chef with the following ESSENTIAL REQUIREMENTS!MatricProfessional Cookery Diploma
A 4* luxury game lodge with over 150 bedrooms seeks an experienced Exec Sous Chef with the following ESSENTIAL REQUIREMENTS!MatricHotel School Diploma (3
Candidate Requirements: Grade and a Cooking qualification essentialMust have 4- 5 years experience in Food and Beverage with a solid history in the Hospitality
Hospitality and Outdoor - New Vacancy- Head Chef Luxury Private Game Reserve – North West Requirements · 2-3 years previous Senior Sous/Head chef experience
Candidate Requirements:Grade 12 and a Cooking qualification (essential)Must have 4-5 years experience in Food and Beverage with a solid history in the
Candidate Requirements: Grade 12 and a Cooking qualification (essential) Must have 4-5 years experience in Food and Beverage with a solid history in the