Key Responsibilities:Greet and assist guests with check-in/check-outHandle reservations and guest inquiriesProvide information on hotel services and local
Job description:We are seeking an accomplished and dynamic General Manager to lead a luxury hotel's operations, located within Franschhoek. The ideal candidate
Guesthouse ManagerHJN Property management is looking for a Guesthouse Manager in Franschhoek. Young responsible Guesthouse Manager required for a small 10-room
IT ManagerA leading wine and wellness estate in the beautiful Franschoek area is looking for an experienced, hard-working, and dedicated IT Manager to join
A leading wine and wellness estate in the beautiful Franschoek area is looking for an experienced, hard-working and dedicated IT Manager to join their
Job Summary:We are seeking a highly organized, proactive, and detail-oriented Restaurant Administrator/Executive Assistant to support the management team in
Sales Coordinator Are you organised, detail-oriented, and passionate about sales? We're looking for a dynamic Sales Coordinator to oversee and enhance the
Candidate Requirements:Grade 12 would be advantageousMust reside nearby in the areaPrevious experience as a Waiter or Runner would be beneficial Must be guest
Key Responsibilities:Lead, train, and motivate a dedicated housekeeping team to uphold exceptional standards.Develop and implement housekeeping policies,
This exciting opportunity for a passionate and people-oriented professional with experience in the organisation and hosting of various Events, Workshops and
Manage all day-to-day operations of the Brand Home (and future hospitality facilities). Manage all Brand Home staff, FOH & BOH (and future hospitality
This is a full-time on-site role for a Restaurant Floor Manager at our client in Stellenbosch. The Restaurant Floor Manager will be responsible for ensuring
Key Responsibilities: Guest Services: Greet and welcome guests with a friendly and professional demeanor. Perform efficient and accurate check-in and check-out
Job Responsibilities:Monitor and control access to the premisesConduct regular patrols to ensure the security of the propertyRespond promptly to alarms and
Candidate Requirements:Grade 12Must have a Culinary qualificationAt least 2 years of experience in a similar position Must have a clear understanding of
Candidate Requirements:Must have a recognised chef qualification and an excellent food portfolioMinimum of five years experience as a chefExcellent knowledge
Main ObjectiveTo manage the Main Restaurant and Room Service, together with the Hotel Manager and be responsible for maintaining all standards, policies and
Experience and skills:Experience in a 5 star luxury hotel environmentExcellent knowledge of Franschhoek area and surroundsExcellent interpersonal skills to be
We are looking for an enthusiastic Barman at our Japanese Restaurant, Hoseki, at Delaire Graff Lodges & Spa, to provide an excellent guest drinking experience,
We are looking for a Duty Manager who will be responsible for ensuring that the guest experience from arrival to departure is seamless in accordance with all