Our client is looking for an Assistant Food and Beverage Manager to join their team! Main Purpose: To give quality service, both to customers and colleagues,
Our client is looking for an Assistant Food and Beverage Manager (Fine Dining) To give quality service, both to customers and colleagues, to provide and
Our client is looking for a Pastry Chef to join their team! Duties: The pastry chef is responsible for consistently producing high quality desserts, pastries
These jobs were popular with other job seekersA sales representative, or Portfolio Manager, is the cornerstone to the success of Liquidity, being not only a
Can you be our guests' fountain of knowledge? Nothingmust be too much trouble, a genuine people's person who can make every momentmatter. If you say Yes I Can!
Hospitality and Outdoor- Apply Today-Maintenance ManagerHotel – Kempton ParkManages all maintenance operations, including maintaining the building, grounds,
Hospitality and Outdoor- New Vacancy-Maintenance ManagerHotel – Kempton ParkManages all maintenance operations, including maintaining the building, grounds,
Position: Assistant Food and Beverage Manager (Fine Dining)
Salary: Market related Location: Kameeldrift, Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.AFBMFD.19022024 COMPANY DESCRIPTION:
Restaurant Operations Manager (JB4126) Glenvista, Gauteng R20 000 to R30 000 a month Permanent A company that owns several Quick Service Restaurants is looking
Main Purpose: To give quality service, both to customers and colleagues, to provide and maintain the services of food and beverage and other support facilities
"Restaurant Operations Manager (JB4126) Glenvista, Gauteng R20 000 to R30 000 a month Benefit: Gym Membership Permanent A company that owns several Quick
Our client, a trendy upmarket Pan-Asian restaurant based in Rosebank and Sandton, is looking for a dynamic Executive Sous Chef to join their team. This
Our client, a trendy upmarket Pan-Asian restaurant based in Rosebank and Sandton, is looking for a dynamic Executive Sous Chef to join their team. This
Main Purpose: To give quality service, both to customers and colleagues, to provide and maintain the services of food and beverage and other support facilities
Main Purpose: To give quality service, both to customers and colleagues, to provide and maintain the services of food and beverage and other support facilities
Employer DescriptionA upmarket full service restaurant brand. The brand has two successful and well-established restaurants, one near Edenvale and one in
Employer Description A upmarket full service restaurant brand. The brand has two successful and well-established restaurants, one near Edenvale and one in
To lead and manage Casas within an allocated portfolio to improve performance, growth and profitability. Manage multiple Franchise and Corporate owned Casas.
To lead and manage Casas within an allocated portfolio to improve performance, growth and profitability. Manage multiple Franchise and Corporate owned Casas.