Reference: 9766 MLR Consultant: Michellele RouxJob Description:Manage all day-to-day operations of the Brand Home (and future hospitality facilities).Manage
Reference: 9766 MLR Consultant: Michellele Roux Job Description:Manage all day-to-day operations of the Brand Home (and future hospitality facilities).Manage
This privately owned award-winning wine estate & fine dining restaurant set against the Hottentots-Holland Mountains off the R44 offers a proud selection of
Our client is urgently looking to employ an experienced Hospitality Manager at their organization Location: Stellenbosch, Western Cape Requirements:Hospitality
Reference: 9766 MLR Consultant: Michellele RouxJob Description:Manage all day-to-day operations of the Brand Home (and future hospitality facilities).Manage
We Go Places! How about you? Job Grade: 6 Location: Stellenbosch, Western Cape, The House of JC Le Roux Function: Marketing Sub Function: Consumer Experience
Job Description: ?Manage all day-to-day operations of the Brand Home (and future hospitality facilities).Manage all Brand Home staff, FOH & BOH (and future
Agricultural Sales Representative OUDSHOORN Job Purpose: To plan, drive and execute sales growth in the Agricultural business sector. To achieve sales growth
My clients Wine Lounge is looking for a Wine Tutor on a fixed term contract to provide excellent service to ensure great guest satisfaction. We are looking for
Position Summary:The Assistant Marketing Manager supports the Marketing Manager in the development and execution of marketing strategies to increase brand
Sales Coordinator Are you organised, detail-oriented, and passionate about sales? We're looking for a dynamic Sales Coordinator to oversee and enhance the
This privately owned award-winning wine estate & fine dining restaurant set against the Hottentots-Holland Mountains off the R44 offers a proud selection of
Area/Location: Stellenbosch Winelands, Western Cape About: Our client, a premier destination known for delivering exceptional guest experiences. specializing
DUTY MANAGER: LUXURY HOSPITALITY AND WELLNESS RETREAT (FRANSCHHOEK)Overview: Relevant Skills / ExperienceWe are looking for a passionate individual with
Sous Chef - Luxury Establishment - Franschhoek Synopsis: Our client, a luxury estate in Franschhoek, is seeking a dedicated and creative Sous Chef to join
Duty Manager - Luxury Estate - Franschhoek Synopsis: Our client, a luxury estate in Franschhoek, is seeking a passionate and experienced Duty Manager to
Manage all day-to-day operations of the Brand Home (and future hospitality facilities). Manage all Brand Home staff, FOH & BOH (and future hospitality
Hospitality and Outdoor – New Vacancy – Outlet Operations ManagerWine Estate Hotel – Stellenbosch – Western CapeRequirementsHospitality Management
Job Summary:The Restaurant Supervisor is responsible for assisting in the smooth operation of the restaurant by supervising the staff, ensuring high-quality
HORECA Experience is Essential A fantastic opportunity for a Brand Manager has become available at a large goods supplying organisation in the Northern Suburbs