Description:The Chef De Partie is responsible for the efficient running of certain sections in the kitchen. This includes food production, presentation and
A large International Hotel Group is looking for a Strong Pastry Chef de PartieMust have Pastry experience at a fine dining levelTop 10 experience a
Kendrick Recruitment is now looking for a Pastry Chef De Partie for a Boutique property based in Sandton. This property is looking for a competent, experienced
Job Ad & Profile Description Position : Chef De Partie We are looking for profiles and CVs of Chef de Partie that we will send to our large account customers
Salary: Market related Location: Kameeldrift, Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.DCDP.12022024 COMPANY DESCRIPTION:
Required for 5* hotel propertyMarket related on experienceRelevant experience in a 4/5* hotel environmentTo apply, send full CV + food photos +
A large International Hotel Group is looking for a Chef de PartieRequirements• Hands on Problem Solving approach and the ability to remain calm under
New Vacancy- Chef De Partie - Luxury Estate - Pretoria EastGrab this opportunity to be part of an exceptional kitchen team, to learn, to grow and to help
Hospitality is all about theindividual. And we, at The Radisson Hotel Group (RHG) , take pride in ourunique Yes I Can! service culture: our Company wide
Salary: Market related Location: Kameeldrift, Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.DCDP.12022024 COMPANY DESCRIPTION:
Our Hotel in Kempton Park is seeking a Chef de Partie, who has experience with Conferencing and Banqueting cateringA chef de partie's primary role is to
Sous Chef -The above-mentioned position is available in the Hospitality IndustryA Sous Chef needed to manage day to day delivery of food production operation
Sous Chef -The above-mentioned position is available in the Hospitality IndustryA Sous Chef needed to manage day to day delivery of food production operation
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level
Employer DescriptionA top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs.Job DescriptionOur client seeks Chef de Partie/Junior Sous level
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation