Hospitality and Outdoor – New Vacancy – Head ChefLuxury Hotel – Cape TownRequirements:Minimum of 3-4 years previous Head Chef experience in a 4/5-star
We we are seeking a dynamic and experiencedFood and Beverage Managerto lead our culinary team and oversee all aspects of our food and beverage operations.Key
Company Description We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
These jobs were popular with other job seekers Our client is looking for an exceptional Deputy Hotel GM who is passionate about managing all aspects of a
Senior Sous Chef - 5* Hotel & Restaurant - Camps BayDate Job Posted: 14-Aug-2024Location: Camps Bay/Cape TownOur luxurious 5* Hotel & Restaurant is looking for
PASTRY CHEF DE PARTIE - Stellenbosch Award Winning FINE DINING Wine EstateDate Job Posted: 20-Aug-2024 Back All by recruiter Email PASTRY CHEF DE PARTIE -
Job Number 24146361Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road, Foreshore, Cape Town, The Western Cape,
Job Number 24147226Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa VIEW ON
HOTEL OVERVIEW Strategically located in the heart of Singapore's shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid
HOTEL OVERVIEWStrategically located in the heart of Singapore's shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid
A busy 4* Safari hotel with over 80 rooms and a restaurant, offering various safari activities (for residents and day visitors) seeks a dynamic and experienced
Restaurant in the Durbanville area is looking for an energetic and creative Senior Chef d' Partie to join their team.To be fully aware of the preparation and
HEAD CHEF - WINE & FOOD PAIRING SPECIALIST - TulbaghDate Job Posted: 24-Jul-2024 Back This post has expired! It was posted more than 28 days ago. All by
Chef de partie Claremont 4 star hotel4 star hotel with exceptional f and b operation is looking for a skilled cdpto join there ranks. Chef will be well
KEY RESPONSIBILITESVisits all food preparation areas daily and does food tasting to ensure quality and standards are up to Company standards.Meets daily with
KEY RESPONSIBILITESVisits all food preparation areas daily and does food tasting to ensure quality and standards are up to Company standards.Meets daily with
Demi Chef De Partie Baker - Cruise Ship - Assist the Head Baker in creating and executing a variety of baked goods, desserts, and breads for all dining outlets
KEY RESPONSIBILITESKnowledge of Neapolitan-style PizzaCleaning workstations before and after pizza preparationEnsuring that all utensils and cooking equipment
KEY RESPONSIBILITESKnowledge of Neapolitan-style PizzaCleaning workstations before and after pizza preparationEnsuring that all utensils and cooking equipment
Head chef Zanzibar Boutique 4 star hotelBeach hotel Zanzibar seeks skilled dynamic chef to join team,candidate will be hard working motivated and passionate