Hotel Development Chef Jobs

Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a

We are seeking a Head Chef to manage and oversee all kitchen operations, ensuring the highest standards of food quality and presentation, and design innovative

Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,

SA Citizen Diploma in Culinary Art or similar discipline Min 8yrs experience as an Executive Chef in an upmarket 4/5 hotel Pre-opening experience Budget

Key Responsibilities:- Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary

????? Sous Chef - Luxury Hotel | Eastern Cape ?????Kendrick Recruitment is seeking a skilled Sous Chef to join the culinary team at a renowned luxury hotel in

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.If you thrive on a

Kendrick Recruitment is looking for a creative and experienced Executive Chef to join a prestigious high-end hotel in Sandton. This is an excellent opportunity

Exciting Opportunity: Sous Chef - Flagship Italian RestaurantAn exceptional opportunity awaits at a premier wine estate destination in George, located in the

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a

Job Opportunity: Sous Chef in a Luxury Lodge Setting – Graskop, Mpumalanga Are you an innovative and skilled culinary professional seeking an opportunity to

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,

Seeking an Executive Chef for a beautiful property in the northern coast of Durban.SA Citizen Diploma in Culinary Art or similar discipline Min 8yrs experience

A national hospitality company is looking to hire a passionate and experienced Executive Chef with a strong financial acumen. Must be willing to travel

A Stewarding Shift Leader is responsible for supervising the Kitchen Stewards to deliver an excellent Guest and Member experience while supporting the overall