The Silo Hotel's F&B Floor Manager demonstrates the highest level of courteous and efficient service across all food and beverage outlets in the hotel, to
Red Ember Recruitment (PTY) Ltd | Full time Food and Beverage ManagerCape Town, South Africa | Posted on 04/10/2024 Red Ember is looking for a Food and
Join a Culinary Journey as a Food & Beverage Manager!Are you ready to elevate the dining experience in one of Cape Town's premier luxury hotels? Kendrick
POSITION SUMMARYOur Heart of House Specialists play an important role in support of a number of vital hotel functions. At our hotels, these associates may work
POSITION SUMMARY Our Heart of House Specialists play an important role in support of a number of vital hotel functions. At our hotels, these associates may
General Manager Nobu (13947)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests' stay
ANEW Hotel Green Point is looking for bubbly Waitrons that will assist in taking orders, to serve and up-sell food and beverage to guests. Create a good
Title: Night ManagerThe Onyx Hotel, Cape TownDUTIES & RESPONSIBILITESEnsure that all company policies, procedures & SOPs are adhered toCarries out a detailed
General Manager Nobu (13947)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every
Director of Finance (13325)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every
Job Purpose:To support the food and beverage team by managing and coordinating the outlet reservations and affiliated administrative tasks.Employee Value
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests' stay
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests' stay
Job Description:Position: Assistant Waiter/ess Responsibilities: Table Setup and Maintenance: Assist in setting up tables, ensuring proper arrangement of
Career Growth Hospitality Recruitment is looking for an experienced Banqueting Coordinator to join the team at a luxury hotel in Cape Town. The Banqueting
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing
Job DescriptionReporting to the Financial Manager, responsibilities and essential job functions include but are not limited to the following:Consistently
Tasting Room at an Estate in the Stellenbosch / Brackenfell area is looking for a Tasting Supervisor. The candidate will be responsible for assisting the
Job Purpose:To lead, manage and support the Leopard Bar operations and Mini Bar service on a day-to-day basis.Employee Value Proposition:This challenging