This award-winning five-star hotel restaurant offers eclectic fine cuisine with signature wine pairings in an ultra-luxurious environment.ProStaffSelect is in
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing
CHEF DE PARTIE - DEMI CDP for Woodstock EAT OUT RestaurantJob details Here's how the job details align with your profile.Job typeFull-timeLocationWoodstock,
Company Description Fairmont The Palm is a luxury, world-class resort located on the iconic Palm Jumeirah Island in Dubai. The hotel features 391 guest rooms
Company DescriptionFairmont The Palm is a luxury, world-class resort located on the iconic Palm Jumeirah Island in Dubai. The hotel features 391 guest rooms
ANEW Hotel Green Point is looking for bubbly Waitrons that will assist in taking orders, to serve and up-sell food and beverage to guests. Create a good
Job Purpose:To support the food and beverage team by managing and coordinating the outlet reservations and affiliated administrative tasks.Employee Value
As a Staff Canteen Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our staff members.In this role,
Job DescriptionReporting to the Financial Manager, responsibilities and essential job functions include but are not limited to the following:Consistently
Join a Culinary Journey as a Food & Beverage Manager!Are you ready to elevate the dining experience in one of Cape Town's premier luxury hotels? Kendrick
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Function We are looking for a dynamic, innovative and guest-centric individual to join our amazing team. Reporting to the Banqueting Manager, the successful
Luxury Hotel in the Bantry Bay area is looking for a Wine Steward. The Wine Steward supervises the wine list, gives suggestions about food matching so that it
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.If you thrive on a
ContractJob-Category: Food & BeverageJob Type: TemporaryJob Schedule: Part-Time Company Description We are far more than a worldwide leader. We welcome you
Large corporate is seeking a QUALIFIED AND SKILLED Catering Manager. BEE position as per the client's equity quota, African Males or African Females preferred.
Hire Resolve's client, a renowned hotel restaurant in Cape Town, is looking for a dedicated and experienced Restaurant Manager to join their dynamic team. In
Our client is seeking an experienced and detail-oriented Head of Housekeeping to lead and manage the housekeeping department at their luxurious 5-star hotel.
Specific duties, responsibilities & Key performance areasBusiness PerformanceParticipate in meetings to review progress towards business plan goals and develop
Job Description Specific duties, responsibilities & Key performance areas Business PerformanceParticipate in meetings to review progress towards business plan