Hotel Housekeeping Jobs

About Four Seasons:Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to

FRONT OFFICE MANAGER: ICONIC FIVE-STAR HOTEL (STELLENBOSCH)Seeking an experienced FRONT OFFICE MANAGER to lead a Five-Star Hotel Front Office Team. The hotel

Hotel Manager required for a hotel based in East London Responsibilities:Oversee day-to-day operations of the hotel, including front desk, housekeeping,

Minimum requirements for the role:Must have a tertiary qualification in Hospitality Management or relevant fieldMinimum 5 years experience as a Hotel Manager

Minimum requirements for the role:Must have a tertiary qualification in Hospitality Management or relevant fieldMinimum 5 years experience as a Hotel Manager

Minimum requirements for the role:Must have a tertiary qualification in Hospitality Management or relevant fieldMinimum 5 years experience as a Hotel Manager

Minimum requirements for the role: Must have a tertiary qualification in Hospitality Management or relevant field Minimum 5 years experience as a Hotel Manager

Job Purpose: Responsible for all operations in his/her business unit. Assist the Operations Manager to make careful considerations of all aspects in the

Job Description Position scope: The Groups and F.I.T Agent will exceed our guests' expectations in planning and executing each stay with us while ensuring the

Job Number 24112534Job Category Rooms & Guest Services OperationsLocation The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW

Key Responsibilities:Manage and supervise housekeeping staff to ensure efficient and effective cleaning operations.Develop and implement cleaning schedules and

Key Responsibilities:Manage and supervise housekeeping staff to ensure efficient and effective cleaning operations.Develop and implement cleaning schedules and

Key Responsibilities:Manage and supervise housekeeping staff to ensure efficient and effective cleaning operations.Develop and implement cleaning schedules and

Key Responsibilities: Manage and supervise housekeeping staff to ensure efficient and effective cleaning operations. Develop and implement cleaning schedules

Job Purpose:The Food and Beverage Manager is pivotal in setting the strategic direction and annual plans for the Food and Beverage operations at our luxury 5

Job Purpose:The Food and Beverage Manager is pivotal in setting the strategic direction and annual plans for the Food and Beverage operations at our luxury 5

As a Guest Experience Manager at Mount Nelson, you are part of a collective that crafts memorable guest experiences through exceptional customer service and

Key Responsibilities:Assume full responsibility for lodge operations in the absence of the General Manager.Supervise and support department heads in their

Key Responsibilities:Assume full responsibility for lodge operations in the absence of the General Manager.Supervise and support department heads in their