We are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975,
We are recruiting for a Assistant Cook to assist the cook in preparing meals and carry out duties to the requirements and satisfaction of the company and the
We are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975,
We are recruiting for a Assistant Cook to assist the cook in preparing meals and carry out duties to the requirements and satisfaction of the company and the
High end Restaurant at a Hotel in Port Elizabeth is currently looking for a Restaurant Floor Manager.Run the staff and floor in conjunction with the senior
We are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975,
We are recruiting for an exprienced Baker to prepare baked goods and carry out duties to the requirements and satisfaction of the company and the client.
Overview The General Manager is responsible for managing the daily operations of our fine dining restaurant .In addition, they oversee the inventory and
Description Our client in the hospitality industry is currently looking to employ an Assistant Front of House F&B Manager based in St Francis Bay. A wonderful
Overview The General Manager is responsible for managing the daily operations of our fine dining restaurant .In addition, they oversee the inventory and
Exciting Opportunity: Junior Sous Chef at a Bustling Boutique Hotel in Port Elizabeth. Position: Junior Sous Chef Location: Port Elizabeth Salary: R10,000 Live
Overview The General Manager is responsible for managing the daily operations of our fine dining restaurant .In addition, they oversee the inventory and
Assistant General Manager: Food & Beverage position available in South Africa - Eastern Cape, Nelson Mandela Bay (Port Elizabeth / Uitenhage) Assistant General
Exciting Opportunity: Junior Sous Chef at a Bustling Boutique Hotel in Port Elizabeth. Position: Junior Sous Chef Location: Port Elizabeth Salary: R10,000 Live
F&B Manager – Lodge – Eastern Cape We are on the lookout for an experienced Food And Beverage Manager to join our diverse team at our lodge in the Eastern
About the position Our client in Port Elizabeth a very well-known hotel and 5-star establishment is looking to employ a Junior Bookkeeper soonest.This role
Our client in Port Elizabeth a very well-known hotel and 5-star establishment is looking to employ a Junior Bookkeeper soonest. This role does not need you as
Assistant General Manager: Food & Beverage position available in South Africa - Eastern Cape, Nelson Mandela Bay (Port Elizabeth / Uitenhage) Assistant General
Exciting Opportunity: Junior Sous Chef at a Bustling Boutique Hotel in Port Elizabeth. Position: Junior Sous Chef Location: Port Elizabeth Salary: R10,000 Live
Overview The General Manager is responsible for managing the daily operations of our fine dining restaurant .In addition, they oversee the inventory and