International Head Chef Jobs

Pretoria, South Africa | Posted on 05/20/2024 The International Hotel School, Pretoria Campus is looking for a Head of Department: Culinary Arts. Thepurpose of

Sous Chef - Top Restaurant - StellenboschLocation: Stellenbosch, South AfricaAbout Us: Join our dedicated team at one of Stellenbosch's finest restaurants,

Join my client's prestigious safari lodge as a Head Chef. Lead, train, and inspire a talented kitchen team to create exceptional culinary experiences for

Candidate Requirements:At least 2 to 3 years relevant experience as a Head Chef in a luxury environmentCulinary degree or equivalent qualifications from a

A family owned farm harvesting wine, cultivating wheat, cattle & some fruit seeks a creative chef to lead the kitchen & front of house team.Open for breakfast

Job Description The International Hotel School, Durban Campus is looking for a Head of Department: Culinary Arts.The purpose of the role is to manage the

The International Hotel School, Durban Campus is looking for a Head of Department: Culinary Arts.The purpose of the role is to manage the quality of provision,

Pretoria: Chief Technology Officer (Cto)KEY PERFORMANCE AREAS Strategy Development and Implementation Strategic management of the Office of the Chief

We are excited to announce the opening of a new fine dining restaurant in Bahrain. The establishment aims to provide an exquisite culinary experience with a

Candidate Requirements:At least 2 to 3 years relevant experience as a Head Chef in a luxury environmentCulinary degree or equivalent qualificationStrong

Job Number 24102947Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Mowbray, Liesbeek Avenue off Liesbeek Parkway, Cape Town, South

We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a

?? JD Specialized Recruitmentis partnering with luxury safari Lodge in KZN to recruit an experiencedHEAD CHEFto head up their new kitchenRequirements3 years'

Sous Chef - Top Restaurant - StellenboschLocation: Stellenbosch, South AfricaAbout Us: Join our dedicated team at one of Stellenbosch's finest restaurants,

Pretoria, South Africa | Posted on 05/20/2024 The International Hotel School, Pretoria Campus is looking for a Head of Department: Culinary Arts. Thepurpose

Pastry Senior CDPLuxury Hotel Industry - Cape TownMarket related + benefitsA very exciting opportunity as Pastry Senior CDP has become available with the

??JD Specialized Recruitmentis partnering with a 5* Game Lodge in KwaZulu Natal to recruit a qualified and creativeHEAD CHEF.Requirements2 – 3 year Culinary

Join our culinary team as a Senior Sous Chef, where you will play a pivotal role in delivering exceptional dining experiences in a luxury lodge setting.