These jobs were popular with other job seekers Mesh Trade Senior Quantitative Business Analyst (BA) Be an early applicant South Africa Permanent Full Time
Responsibilities:Responsible for catering department as a wholeMenu planning, stock control and costings experience essentialCooking skills must be excellent
Candidate Requirements:Must have a recognised chef qualification and an excellent food portfolioMinimum of five years experience as a chefExcellent knowledge
These jobs were popular with other job seekersWe are looking for a Senior Software Developer in Application developments to join our team. Duties &
MINIMUM REQUIREMENTSDegree in Marketing or a related field - or similar degree or qualification2-3 years experience in a relevant environmentGood analytical
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : Wine ProductionBASIC SALARY : R6500START DATE : A.S.A.P
ABOUT USHyperionDev is one of the largest providers of accelerated tech education in EMEA and one of the oldest providers of 'coding bootcamps' in the world.
ABOUT USHyperionDev is one of the largest providers of accelerated tech education in EMEA and one of the oldest providers of 'coding bootcamps' in the world.
Join Our Culinary Dream Team as a Sous Chef! Elevate Your Career in a Kitchen Where Passion Meets Creativity! Are you ready to ignite the stovetop flames and
The Hazendal Hotel, StellenboschPosition Overview:The Head Banqueting Chef is the visionary leader of the banqueting team, responsible for all aspects of
Kendrick Recruitment is seeking a experience and qualified Wine Studio Manager for a luxury hotel situated in FranschhoekRequirements:Previous experience 5*
Key Responsibilities:- Assist in creating visually appealing graphics for various projects, including digitalads, social media content, presentations, and
Area/Location: Stellenbosch, Western CapeAbout:Our Hospitality client is a world-class destination offering culture, cuisine, golf and entertainment.Position
Job Description:Co-ordinate and implement brand strategies aligned with the business's overall goalsAnalyse brand positioning and consumer insights and adapt
Transforming the Future with the Convergence of Simulation and DataPartner Manager, South-AfricaDo you like a challenge, are you a complex thinker who likes to
Job Description:Co-ordinate and implement brand strategies aligned with the business's overall goalsAnalyse brand positioning and consumer insights and adapt
EMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.PREQUIREMENTS:Matric, Culinary Diploma preferredPreferably +/- 4
Key Responsibilities:- Menu Planning and Development:o Design and create innovative menus for banquet events, includingweddings, conferences, and corporate
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Key Responsibilities: - Develop and execute a comprehensive calendar of public programmes and events that align with the hotels brand and appeal to diverse