Job Overview:As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
A high-end Restaurant and Bar group is seeking a Front of House Manager to join their team. The ideal candidate must reside in Johannesburg and be willing to
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Summary of JobThe RTM will be responsible for overseeing the Regional Training of allocated Pedros stores. The role involves managing a team of highly skilled
Role OverviewThe purpose of the role is to lead and oversee the management of all aspects of the RFC restaurant business. Through coaching, developing,
DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Restaurant in Umhlanga is looking for a Sculler.Responsibilities include:Responsible for the pot wash area.Wash dishes, glassware, flatware, pots, or pans,
High end Restaurant in Umhlanga is looking for a Sous Chef.The ability to be innovative and flexible with menu changes according to guest dietaries.Delivering
DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
We are looking for a proactive and organized Property Administrator with strong financial accounting knowledge to join our team. The ideal candidate will
PURPOSE:DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Job Overview:As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
Job Overview: As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
PURPOSE:DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Chef to travel and work overseas in Europe. Job description: We seek a creative, professional, and detail-oriented Chef to join our busy catering team!The
ANEW Hotel Hluhluwe is looking for a Cook to join the winning team.The preparation and delivery of high-quality, food, deserts and pastry items in a busy
A high-end Restaurant and Bar group is seeking a Front of House Manager to join their team. The ideal candidate must reside in Johannesburg and be willing to
Pastry chef ZambiaUpmarket casual dinning restaurant in zambia seeks a hard workinghighly skilled pastry chef to join there team. Candidate will be passionate
Research and development pastry chef KuwaitLarge restaurant group with several brands in kuwait and the arabian gulf.is looking for a career driven hard