Candidate must have a background in food prep and meal planning and be adept with managing a kitchen, ensuring efficient running. The focus of the role is to
Candidate must have a background in food prep and meal planning and be adept with managing a kitchen, ensuring efficient running. The focus of the role is to
Candidate must have a background in food prep and meal planning and be adept with managing a kitchen, ensuring efficient running. The focus of the role is to
Restaurant in George is looking for a Head Chef. Responsible for: Control and direct the food preparation process and any other relative activities as set by
Busy restaurant in George is looking for a Sous Chef. Directing the food preparation process and delegating tasks to the rest of the Junior kitchen team
Luxury Lodge in Sedgefield area, part of a well-known group is looking for a Senior Sous Chef. This position is directly accountable to the Head Chef.
Hot Kitchen Chef de Partie (CDP) Overview: Join the culinary team at this beautiful wine farm located in the picturesque wine region. We are currently seeking
Cold Kitchen Chef de Partie (CDP) Overview: Join the culinary team at this beautiful Wine Farm nestled in the picturesque wine region. We are currently seeking
Luxury hotel close to Brackenfell is looking for a Junior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including running the
Job Title: Chef de Partie Location: Stellenbosch, Western Cape, South Africa About our Client: They are a distinguished culinary establishment situated in the
POSITION SUMMARY We are recruiting for an enthusiastic and experienced Chef De Partie who specialises in Authentic Indian Cuisine. Reporting to Kitchen
Kendrick Recruitment is currently seeking an experienced and qualified Sous Chef to join a busy Restaurant based in the heart of Knsyna. Attributes/Qualities:
Diversity Equity & Inclusion (DEI) Manager Pay Competitive Location Johannesburg/Gauteng Employment type Full-Time Job Description Req#: 423The Bridgespan
Luxury hotel close to Brackenfell is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff,
WHO WE ARE Operating in multiple African countries, with over 260 quick-service restaurants (QSR) and plans to double that within the next 3 years, Hungry Lion
Kendrick Recruitment is looking for a young and passionate Sous Chef to join a Group of Restaurant based in George, Western Cape. The Sous Chef will report to
To lead the team in food preparation to agreed standards To maintain and control stock levels and take responsibility for orders To train and coach junior team
HIGH PRIORITY JUNIOR SOUS CHEF – FIVE-STAR PROPERTY (Paarl) Our client, a 5* Property, situated in Paarl, is looking to employ an experienced JUNIOR SOUS
HIGH PRIORITY JUNIOR SOUS CHEF – FIVE-STAR PROPERTY (Paarl) Our client, a 5* Property, situated in Paarl, is looking to employ an experienced JUNIOR SOUS
Job Position: Junior Bookkeeper Ref: 4606 Location: Cape Town (Constantia) Salary: R15 000 to R17 000 per month commensurate with qualification and experience