Cape Town City Centre: Junior Sales ExecutiveKEY REQUIREMENTS TO MEET FOR CONSIDERATION You will have completed a degree in Marketing or Business Management,
Key Duties: Assistance to Executive Chef: Support the Executive Chef in all aspects of kitchen management, including menu planning, food preparation, and
Key Responsibilities: Assist the Head Chef in managing daily kitchen activities, including menu planning, ordering, and food preparation. Supervise the kitchen
These jobs were popular with other job seekers Reference: CPT000423-CB-1A position has opened for a QA/QC Manager in the flavour and ingredient industry.
Kendrick Recruitment, on behalf of our esteemed client, is seeking a talented Senior/Sous Chef to join a dynamic team at a prestigious location in the Cape
Duties: Stay up to date with changes in policies, ways of working and standards in the industry.Run relevant shifts as required and conduct pre-shift briefings
Requirements:Certificate or Diploma in production managementMinimum of 5 years in a similar position in a meat industry with high volume, short shelf life
Sales Manager – Helderberg, Western Cape – Highly Competitive Salary on Offer Industry: FMCG Introduction: A leading supplier in the FMCG industry,
Our client is seeking a highly skilled and motivated Assistant Technical Manager to join their team in Kempton Park, Gauteng. The successful candidate will be
If you are currently a head chef, when you apply please state your expected salary and why you are willing to downgrade; otherwise, your resume will not be
THE OPPORTUNITYWe have an opportunity for aQuick-Service Restaurant (QSR) Junior Manager to join our team.The purpose of this role is to ensure that all daily
Candidate Requirements:Must have a Culinary CertificateMinimum of at least 3 years of previous experience in a luxury lodge environmentExposure to high-end
An iconic 5* Hotel seeks a Sous Chef to work alongside the Snr Sous Chef & Head Chef to manage daily kitchen activities, including overseeing staff, menu
Position/Title:Chef de PartieLocation:Pretoria, South AfricaAbout My Client:My Clientis thrilled to announce the upcoming opening of their authentic Vietnamese
If you are currently a head chef, when you apply please state your expected salary and why you are willing to downgrade; otherwise, your resume will not be
THE OPPORTUNITY We have an opportunity for aQuick-Service Restaurant (QSR) Junior Manager to join our team.The purpose of this role is to ensure that all daily
We are seeking a passionate and talented Junior Sous Chef to join our culinary team at a prestigious country house. This role will involve assisting the Head
DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Qualified Chef with at least 3 years experience as a Head Chef in a 5* environment. 8 - 10 years experience in kitchen / food & beverage environment.- Running
Role DescriptionAs a Junior Mechanical Engineer, you will be part of our dynamic team, contributing to the design, development, and maintenance of automated