Job Description Scope of position: The Demi Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Restaurant in Kloof street in Cape Town is looking for a New Head Chef Job Title: Head Chef Reports To: Restaurant Manager Summary The Head Chef is responsible
Our client is searching a seasoned, highly experienced 5* Executive Sous Chef with top 20 fine dining experience to join their team with a minimum of 5 years
LOCATION: Cape Town PRIMARY PURPOSE OF THIS JOB: Responsible for teaching activities and ensuring delivery of the set course curriculum in accordance with the
Job Description Scope of Position: To coordinate and ensure the smooth and efficient flow of the culinary operations in the Cape Grace kitchens. Maintain and
Hotel in Gardens, Cape Town is looking for an energetic and creative Chef d' Partie to join their team. A person who is customer focused, hospitality minded
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : R30,000START DATE : A.S.A.P /
Our family oriented restaurant located on a exquisite equestrian farm is seeking a passionate, skilled chef to create delicious meals for our patrons. You will
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : R30,000 START DATE :
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : R30,000 START DATE :
Our client a delightful culinary establishment known for its charming ambiance and delectable cuisine based in Franschhoek, is currently looking for an
START DATE : A.S.A.P / ImmediateREQUIREMENTS:5 Years' experience as an Executive ChefMatric with Culinary Hospitality DiplomaGood IT and computer knowledge,
Hospitality and Outdoor - New Vacancy - Executive Sous Chef Luxury Hotel – Cape Town Requirements: 5 years previous Sous chef experience in a 4/5-star Lodge
Chef Vacancies, Other, Cape Town. Must have previous wok experience in oriental kitchen. Manage all kitchen staff. Accountable for stock and stock taking. Work
We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a
Employer Description A beautiful newly renovated 76 Roomed 5* Hotel located near Somerset West in the Western Cape. Job Description Our client seeks Chefs for
Village N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape. Our hotel in Camps
Village N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape. Our hotel in Camps
Responsibilities: Assist in the preparation and production of dishes Follow all standardised recipes and instructions given by all senior chefs Assist in the
Job Number 23168883 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON