Job Number 23169511 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON
Job Number 23177704 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON
This well established and very popular 120-seater elegant restaurant is open everyday for breakfast, lunch and dinner. We are looking for the Head Chef that
Our client is searching a seasoned, highly experienced 5* Executive Sous Chef with top 20 fine dining experience to join their team with a minimum of 5 years
Minimum requirements +3 years work experience in Hospitality industry on the position applied for.Must be in position of a formal certificate of training from
Executive Chef required for Luxury Hotel in Cape Town. Formal qualifications preferred + Matric Own accommodation in the area essential. Valid SA ID Own
Award winning Restaurant in Claremont is looking for an energetic and creative Hot Kitchen Chef d' Partie to join their team. A person who is customer focused,
Minimum requirements +3 years work experience in Hospitality industry on the position applied for. Must be in position of a formal certificate of training from
Minimum requirements +3 years work experience in Hospitality industry on the position applied for. Must be in position of a formal certificate of training from
Minimum requirements +3 years work experience in Hospitality industry on the position applied for.Must be in position of a formal certificate of training from
Restaurant in Kloof street in Cape Town is looking for a New Head Chef Job Title: Head Chef Reports To: Restaurant Manager Summary The Head Chef is responsible
Head Chef needed - Kloof Street Reporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
Job Description Scope of position: To coordinate and ensure the smooth and efficient flow of the culinary administration, stewarding operations, and staff
Hotel with multiple F&B Outlets based in the V&A Waterfront is looking for a Head of F&B. Ensure that all company policies, procedures and SOPs are adhered to
Job Description Scope of position: The Demi Chef d Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Job Description Scope of position: The Commis Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned
Food and Beverage Administrator Hyatt Regency Cape Town ZA - Cape TownAdministrativeAdministrativeFull-timeReq ID: CAP000109LocalSummaryHyatt Regency Cape Town
At The Westin Cape Town, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring
At The Westin Cape Town, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring
This contemporary fine dining Eat Out Restaurant in the heart of Cape Town needs no introduction. The Asian inspired tasting menu is sublimely creative yet