Must be able to cook Indian and Malaysian foods The Chef will be responsible for creating authentic Malaysian and Indian dishes, ensuring high-quality food
Plan and develop menus based on seasonal ingredients, dietary preferences, and culinary trends.Prepare and cook a variety of dishes, ensuring consistency and
Plan and develop menus based on seasonal ingredients, dietary preferences, and culinary trends. Prepare and cook a variety of dishes, ensuring consistency and
Plan and develop menus based on seasonal ingredients, dietary preferences, and culinary trends.Prepare and cook a variety of dishes, ensuring consistency and
We are recruiting for a creative and proficient Cook in all aspects of food preparation, to overseeing and maintain complete control of the kitchen. The Cook
Plan and develop menus based on seasonal ingredients, dietary preferences, and culinary trends.Prepare and cook a variety of dishes, ensuring consistency and
Fedics is recruiting for a Cook to assist with the preparation of and the serving of all meals to customers, ensuring great customer service always. It is the
Summary of Position: Kitchen workers have the extremely important job of preparing the food that keeps our guests coming back. Each cook's primary objective is
Summary of Position:Kitchen workers have the extremely important job of preparing the food that keeps our guests coming back. Each cook's primary objective is
Professional Cookery (NQF 4) Gauteng - JHB/Pretoria 12 months (starting approx 1 July 2024) This programme is perfect for unemployed South African youth (
Job DescriptionJob Title: Cook Date of Employment:Supervised by: Dining Services Director Approval Signature:Supervises: N/AFLSA Status: Non-Exempt
Job Description Job Title: Cook Date of Employment: Supervised by: Dining Services Director Approval Signature: Supervises: N/A FLSA Status: Non-Exempt
Experienced Cook When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in
Job Number 24060474Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South
About ARRCSAustralian Regional and Remote Community Services (ARRCS) is not-for-profit aged care and community service provider who deliver services including
Woodward Tahoe (Boreal and Soda Springs), located in the beautiful Sierra Nevada mountain range,is a year-round world-class action sports facility with a
ARRCS are currently sourcing a qualified and experienced Cook to support the planning, preparation, handling, and storage of our residents' meals at Old Timers
Purpose of the role:The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality
Senior Living Prep CookHighly competitive pay!A free daily meal!Are you passionate about working with seniors? Are you dedicated to supporting seniors on their
Starting hiring pay range (based on location, experience, qualifications, etc.): $10 - 12 / hour additional $1 hourly after 10PMRestaurant Crewmembers at