A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing
Looking for a well-rounded, experienced Head Chef for an upmarket restaurant group based in Cape Town City Centre.Job Duties & Requirements:Strong leadership
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a
The role of the pastry chef is to support the executive chef/ head chef / sous chef in the implementation of menus at the lodge. Quality check taste, and
KEY RESPONSIBILITESMaking of Neapolitan-style PizzaCleaning workstations before and after pizza preparationEnsuring that all utensils and cooking equipment are
Assistant F&B Manager (14101)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor
The Night Chef at The Silo Hotel ensures that the night shift in our busy hotel is effectively managed from 23:00 – 08:00.They ensure that all guest and
JOB PURPOSE To assist with the preparation and baking of pizza items in the ship's pizzeria, according to the requirements of the Executive Chef, always
The Night Chef at The Silo Hotel ensures that the night shift in our busy hotel is effectively managed from 23:00 – 08:00. They ensure that all guest and
KEY FOCUS AREAAssist the Executive Chef in the following tasks, assuming full responsibility in their absence:Managing, leading, and training of the kitchen
The Chef De Partie (CDP) at The Silo Hotel is responsible for supporting the Executive Chef and Sous Chefs in our busy hotel kitchen, ensuring the highest
Key Responsibilities:- Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.If you thrive on a
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Our client is seeking a skilled Sous Chef to join their dynamic team.In this key role, you will manage the day-to-day food production operations and lead the
Job Description Scope of Position: Having completed an apprenticeship and/or achieved trade recognition, a Chef De Partie works as part of the kitchen team
Job Description Scope of Position: Having completed an apprenticeship and/or achieved trade recognition, a Commis Chef works as part of the kitchen
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We