Junior Sous Chef Overview: Located in the scenic Winelands, this hotel is seeking a talented and experienced Junior Sous Chef to join their culinary team. The
Set on the slopes of a majestic vineyard, the main restaurant is shaded by beautiful oak trees and extra-large umbrellas, ideal for terrace al fresco dining
Job Title: Chef de partie Job Summary: We are seeking a skilled and enthusiastic Chef de partie to join our culinary team. As a Chef de partie, you will
Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join
Kendrick Recruitment is looking for a Strong Sous Chef , to form part of a dynamic team of a vibrant Bistro on an Upmarket Estate near Franschhoek. Candidate
Junior Sous Chef Overview: We are seeking a passionate and skilled Junior Sous Chef to join our culinary team at a renowned 5* property located in the heart of
The Head Chef is responsible for developing, implementing and monitoring the annual plans for kitchen and Stewarding operations. This includes assisting with
Kendrick Recruitment is seeking for a young and talented Sous Chef for a luxury boutique hotel and vineyard in the heart of the Western Cape's Winelands to
Kendrick Recruitment is looking for a professional and creative Sous Chef for a luxury award-winning hotel located on a Wine Estate in Franschhoek. Position
Kendrick Recruitment is looking for a Strong Sous Chef , to form part of a dynamic team of a vibrant Bistro on an Upmarket Estate near Franschhoek. Candidate
Paulina's Restaurant located at Rickety Bridge, is a delightful culinary establishment known for its charming ambiance and delectable cuisine. We cater to a
We are opening a new, Japanese Restaurant, H?seki, on Delaire Graff Estate and is looking for a Sushi Sous Chef to work alongside the Head Chef to manage food
We are opening a new, Japanese Restaurant, H?seki, on Delaire Graff Estate and is looking for a Sushi Sous Chef to work alongside the Head Chef to manage food
We are opening a new, Japanese Restaurant, H?seki, on Delaire Graff Estate and is looking for a Sushi Sous Chef to work alongside the Head Chef to manage food
We are opening a new, Japanese Restaurant, H?seki, on Delaire Graff Estate and is looking for a Sushi Sous Chef to work alongside the Head Chef to manage food
RESPONSIBILTIES: Manage and lead the kitchen staff in chef's absence Coordinate with our wait staff to ensure proper cooking, considering special requests and
This Trip Advisor Award Winning Eatery and 110 seater Artisan Bistro & Restaurant in the heart of Stellenbosch offers upmarket dining 7 days a week with an a
Job Title: Head ChefLocation: Franschhoek, Western Cape, South AfricaAbout:The Head Chef will lead our culinary team in delivering an exceptional dining
Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join
We are looking for two (2) Commis Chef's at Hoseki Kitchen to help prepare ingredients and to be of assistance to the Head chef and other senior