We are looking for two (2) Commis Chef's at Hoseki Kitchen to help prepare ingredients and to be of assistance to the Head chef and other senior
High end boutique Hotel in Devon Valley, Stellenbosch is looking for a Junior Chef, who will be responsible for preparing breakfast and lunch in the hotel as
A renowned establishment and wine estate in Stellenbosch is opening a new, Japanese Restaurant and is looking for a Sushi Sous Chef to work alongside the Head
The Head Chef is responsible for developing, implementing and monitoring the annual plans for kitchen and Stewarding operations. This includes assisting with
The Head Chef is responsible for developing, implementing and monitoring the annual plans for kitchen and Stewarding operations. This includes assisting with
The Head Chef is responsible for developing, implementing and monitoring the annual plans for kitchen and Stewarding operations. This includes assisting with
A unique luxury wellness & hospitality property on a biodiverse farm seeks a Sous Chef that has experience offering a farm to table menu. Relevant Skills /
A very popular, upmarket steakhouse restaurant situated in the heart of Stellenbosch requires a strong & creative Sous Chef with a formal culinary
Kendrick Recruitment is looking for a professional and creative Sous Chef for a luxury award-winning hotel located on a Wine Estate in Franschhoek. Position
Vacancy CA Support Head Chef Stellenbosch A renowned and prestigious wine estate nestled in the heart of the Stellenbosch wine region are seeking an
About the position We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring
4* restaurant on stunning Golf and Wine Estate, requires an experienced candidate to lead an established team consisting of 6 chefs and 4 supporting staff.
Kendrick Recruitment are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Kendrick Recruitment is looking for a professional and creative Sous Chef for a luxury award-winning hotel located on a Wine Estate in Franschhoek. Position
High end boutique Hotel in Devon Valley, Stellenbosch is looking for a Junior Chef, who will be responsible for preparing breakfast and lunch in the hotel as
High end hotel & venue close to Stellenbosch is looking for a Head Pastry Chef to join their team. Full running of the pastry department Prepare a wide variety
RESPONSIBILITIES: PRE-OPENING Identify suppliers, including supplier negotiations (payment terms and prices) Kitchen installation, including purchase of
RESPONSIBILITIES: PRE-OPENINGIdentify suppliers, including supplier negotiations (payment terms and prices)Kitchen installation, including purchase of
Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join