Job DescriptionAssist the Executive Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the
Key Responsibilities: Design and create a range of desserts, pastries, and baked goods that align with the hotel's standards of quality and presentation.
Key Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Key Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,
Our client is seeking a Head Chef for their prestigious 5-star game lodge, you will lead their culinary team in delivering exceptional dining experiences in a
Senior Chef de Partie | Cederberg | Luxurious RetreatWe are currently looking for aSENIOR CHEF DE PARTIEto join the dynamic culinary team of this tranquil
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
Job Description Join Our Academic Team as a Higher Education Lecturer at The International Hotel School, Westville Campus!Are you passionate about the
Join Our Academic Team as a Higher Education Lecturer at The International Hotel School, Westville Campus!Are you passionate about the hospitality industry and
Key Responsibilities: Plan, coordinate, and execute all banqueting events, ensuring seamless delivery and high standards of service. Liaise with clients to
The Night Chef at The Silo Hotel ensures that the night shift in our busy hotel is effectively managed from 23:00 – 08:00. They ensure that all guest and
A 5* upmarket Hotel with over 100 rooms seeks to employ an experienced Executive Sous Chef with the following ESSENTIAL REQUIREMENTS!MatricProfessional Cookery
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a
Job Description Specific duties, responsibilities & Key performance areas Business PerformanceParticipate in meetings to review progress towards business plan
Key Responsibilities:Design and create a range of desserts, pastries, and baked goods that align with the hotel's standards of quality and presentation.Develop
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Our client is seeking a Head Chef for their prestigious 5-star game lodge. You will lead their culinary team in delivering exceptional dining experiences in a
A Creative, experienced and food loving Head Chef needed for a Game Lodge and Spa in the Lephalale district. The successful candidate would be responsible for
Executive Chef HotelWe are looking for an expert Executive Chef to join our client aswell established and known brand hotel in the Mbombela/NelspruitIf you are