Kitchen Management Cape Town Jobs

Job Number 24162624Job Category Food and Beverage & CulinaryLocation Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road, Cape

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu

Our client, a fast growing upmarket hospitality group, is seeking a dedicated Restaurant Manager to join their team. The ideal candidate will have a passion

Job Number 24162974Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Mowbray, Liesbeek Avenue off Liesbeek Parkway, Cape Town, South

Job Number 24163656Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South

Head Chef OpportunityWe are seeking an experienced Head Chef to join our team at a renowned restaurant in Cape Town's Gardens area.Key Responsibilities:Develop

Restaurant at a large Hotel in Bantry Bay is seeking a dynamic and experienced Restaurant Manager.Responsibilities:Overseeing the day-to-day operations of the

Job Description Responsibilities : Communication and Conduct Attend daily shift briefings to keep yourself informed of daily operational

Large Hotel close to Bantry Bay is looking for an energetic and creative Chef d' Partie to join their team. A person who is customer focused, hospitality

About ElectrumElectrum is a leading enterprise payments technology company. We partner with some of South Africa's largest corporations, enabling them to open

We are recruiting for a Assistant Catering Manager/Chef, to oversee overall management, planning and control of the functions and Kitchen operation -

A luxury retirement village in the Overberg is looking for a Kitchen Manager to play a pivotal role within their facility. The successful candidate will be

JOB PURPOSE  Upholds cleanliness and sanitation standards in our Food and Beverage Department.Responsibilities include maintaining cleanliness in galleys,

As a F&B Supervisor at the Mount Nelson, you will drive excellence to all guests, while crafting lasting culinary experiences, orchestrated by the attentive,

As a F&B Supervisor at the Mount Nelson, you will drive excellence to all guests, while crafting lasting culinary experiences, orchestrated by the attentive,