5-7 years relevant experience in a formal Restaurant / Hotel.Strong personality that can think on their feet and work under pressure.Well-spoken and presented
5-7 years relevant experience in a formal Restaurant / Hotel. Strong personality that can think on their feet and work under pressure. Well-spoken and
5-7 years relevant experience in a formal Restaurant / Hotel.Strong personality that can think on their feet and work under pressure.Well-spoken and presented
5-7 years relevant experience in a formal Restaurant / Hotel.Strong personality that can think on their feet and work under pressure.Well-spoken and presented
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Responsibilities:Effectively manage, control and direct the Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
SUMMARY: a upmarket Game Lodge in Limpopo is looking for a dedicated passionate and competent Sous Chef to join their team. JOB DESCRIPTION:Requirements:This
SUMMARY: a upmarket Game Lodge in Limpopo is looking for a dedicated passionate and competent Sous Chef to join their team. JOB DESCRIPTION:Requirements:This
Descripción Do you crave the taste of success? Say Yes I Can! because here at the Park Inn by Radisson, we're looking for foodies just like you!At the Park
Area: Hoedspruit, Limpopo A well-established group of Private Luxury Game Resorts are in search of an Executive Chef with Kosher Experience Job Description
SUMMARY: a upmarket Game Lodge in Limpopo is looking for a dedicated passionate and competent Sous Chef to join their team. JOB DESCRIPTION:Requirements:This