Kitchen Staff Port Elizabeth Jobs

Our client is looking for an enthusiastic Junior Sous Chef to join their company.Key Performance Areas of this position include:Stay up to date with changes in

Job Position: Field GuideRef: 4681Location: Outside PE/GqeberhaSalary: Commensurate with qualification and experience + accommodationEmail your CV to ****** /

These jobs were popular with other job seekers Reference: E.L002006-AK-1 Our client in the Hygiene Industry is seeking a Service Technician in Port Elizabeth.

We are recruiting for a 2x Demi Chefs to assist the kitchen staff and ensuring the quality of food is maintained. The Demi Chef will be responsible for

We are recruiting for a Catering Manager in a Retirement. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst

Qualifications & Skills: A minimum of 1- 2 years of work experience as a Field Guide in a similar Lodge EnvironmentA level 1 FGASA qualification or Higher with

Qualifications & Skills:A minimum of 1- 2 years of work experience as a Field Guide in a similar Lodge EnvironmentA level 1 FGASA qualification or Higher with

We are recruiting for an Assistant Catering Manager. The Assistant Catering Manager will be responsible for guiding the kitchen staff perform to efficiently,

SERVICE TECHNICIAN BASED PORT ELIZABETH To provide a professional installation and maintenance of dosing equipment to customers. KEY PERFORMANCE AREAS Business

We are recruiting for a Catering Manager in a Corporate Sector. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently,

We are recruiting for a Catering Manager in a Corporate Sector. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently,

We are recruiting for a Catering Manager in a Corporate Sector. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently,

CORE PURPOSE OF JOB Manage the profitability and productivity of the catering outlet by the efficient and effective management of staff in providing quality

We are recruiting for an Assistant Catering Manager.  The Assistant Catering Manager will be responsible for guiding the kitchen staff perform to efficiently,

We are recruiting for a 2x Demi Chefs to assist the kitchen staff and ensuring the quality of food is maintained. The Demi Chef will be responsible for

Job Position: Field GuideRef: 4681Location: Outside PE/GqeberhaSalary: Commensurate with qualification and experience + accommodationEmail your CV to ****** /

We are recruiting for an Assistant Catering Manager.  The Assistant Catering Manager will be responsible for guiding the kitchen staff perform to efficiently,

We are recruiting for a Catering Manager in a Corporate Sector.  The Catering Manager will be responsible for guiding the kitchen staff perform to

Overview My Client a Fine Dining Restaurant in Port Elizabeth is looking for a creative and proficient fine dining Head Chef / Executive chefRemuneration

Overview The General Manager is responsible for managing the daily operations of our fine dining restaurant .In addition, they oversee the inventory and