Department: FOOD & BEVERAGEReports to: FOOD & BEVERAGE MANAGERPosition Summary:The restaurant manager responsibilities include maintaining the restaurant's
Delaire Graff Restaurant is looking for Fixed term & Casual Waiters to provide excellent service to ensure great customer satisfaction. We are looking for
We are recruiting for a Kitchen Manager/Chef, to oversee overall management, planning and control of the functions and Kitchen operation - maintaining 5 star
Company Description Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Job Overview:A Commis Chef is a crucial position in a professional kitchen, responsible to assist in the preparation and cooking of food items in various
SUSHI CHEF NEEDEDOur Client is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with
Head Chef Job briefOur client is looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be the first in command in
Join our dynamic team as a Head Chef and lead the culinary experience at our luxury restaurants and hotels in Cape Town, South Africa. Lead a team of talented
Join our dynamic team as a Head Chef and lead the culinary experience at our luxury restaurants and hotels in Cape Town, South Africa.Lead a team of talented
Our client, a fast growing upmarket hospitality group, is seeking a dedicated Kitchen Manager to join their team. The ideal candidate will have a passion for
Safari JOBS is searching for a Waiter for a very busy, well-established, premier 5* restaurant situated in a breath-taking area of Stellenbosch.The Waiter is
Job Number 24162624Job Category Food and Beverage & CulinaryLocation Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road, Cape
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu
Job Description Responsibilities : Communication and Conduct Attend daily shift briefings to keep yourself informed of daily operational
Career Growth Hospitality Recruitment is looking for an experienced and innovativeHead Chefto be in charge of a luxury Hotel's kitchen based in Sea Point. The
Job Number 24162974Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Mowbray, Liesbeek Avenue off Liesbeek Parkway, Cape Town, South
Job Number 24163656Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
POSITION SUMMARY Function Join our amazing team and create and deliver unforgettable and memorable Guest Experiences. We are recruiting for a professional,
Hotel in Bantry Bay is currently recruiting for the following seasonal F&B staff:Pool ManagerKitchen HandKitchen StoremanRequirements:Relevant experience in
Our client, a fast growing upmarket hospitality group, is seeking a dedicated Restaurant Manager to join their team. The ideal candidate will have a passion