POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet
Village N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape.Our hotel in Camps
Kendrick Recruitment, a leading hospitality recruitment agency are now seeking a a Chef De Partie and embark on a culinary journey through a luxury wine estate
Job DescriptionScope of position:The Demi Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Job DescriptionAs a Chef De Partie (CDP) you are responsible for:supporting the Head and Sous Chef in a busy hotel kitchendelivering consistently high-quality
Job DescriptionScope of position:The Demi Chef d Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Job Description As a Chef De Partie (CDP) you are responsible for: supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently
FEDICS is recruiting a Chef de Partie to join their team, in this role you will be expected to take full responsibility for the running of a particular area of
Large International Hotel group is seeking a young and vibrant Junior Sous Chef Essential Education • Matric / Grade 12 or equivalent • 3+ Culinary Diploma
Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join
Restaurant at a 4* Hotel in Gardens, Cape Town is looking for an energetic and creative Senior Chef de Partie. Ensuring that all orders are within the budget
Kendrick Recruitment are now looking for a talented junior sous chef to join an elite establishment based in George, Western Cape. The ideal candidate will
Job Number 23206293 Job Category Food and Beverage & Culinary Location AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape,
Large International Hotel group is seeking a young and vibrant Junior Sous Chef Essential Education • Matric / Grade 12 or equivalent • 3+ Culinary Diploma
As a Chef de Partie at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master
Introduction: A leading company located in Cape Town is seeking a Chef de Partie with at least 2- 3 years' experience in a similar position to join their team.
Job Description Scope of position: The Demi Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Kendrick Recruitment are now looking for a talented junior sous chef to join an elite establishment based in George, Western Cape. The ideal candidate will
FEDICS is recruiting a Chef de Partie to join their team, in this role you will be expected to take full responsibility for the running of a particular area of
Village N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape. Our hotel in Camps