Job Title: Kitchen Manager / Sous ChefBusy upmarket Restaurant in Rosebank is looking for a Kitchen Manager / Sous Chef.Requirements:5 or more years of chef
Restaurant General Manager - Fine Dining Restaurant - JohannesburgOur client seeks an experienced hospitality professional with exceptional expertise in fine
Job Number 24131269Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South
Busy upmarket Restaurant in Centurion is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years' chef and kitchen management
Restaurant General Manager - Fine Dining Restaurant - JohannesburgOur client seeks an experienced hospitality professional with exceptional expertise in fine
Job Number 24115931Job Category Food and Beverage & CulinaryLocation Protea Hotel Johannesburg Balalaika Sandton, Maude Street, Sandton, South Africa, South
Restaurant Manager | Sunninghill – JHB | Luxury dining RestaurantWe are seeking a polished, experiencedRESTAURANT MANAGERto join the team. The ideal
```htmlWhat you will doHere at Johnson Controls, we hire around 4000 people a year across EMEA, from technicians, sales engineers, and customer service
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu
Junior Kitchen Manager (JB4624)Kyalami, GautengR10 000 to R12 000 a monthPermanentA dynamic company located in an Equestrian Park, offering a diverse range of
A Kitchen Manager is needed for a vibrant Cafe style Restaurant in Sandton. We require candidates with a minimum of 4 years of relevant chef and kitchen
Busy upmarket Restaurant in Groenkloof is looking for a Kitchen Manager / Sous Chef.Applicants must have 5 or more years' chef and kitchen management
Busy upmarket Restaurant in Rosebank is looking for a Kitchen Manager / Sous Chef.Applicants must have 5 or more years' chef and kitchen management
Busy upmarket Restaurant in Rosebank is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years' chef and kitchen management
Busy upmarket Restaurant in Groenkloof is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years' chef and kitchen management
Job Number 24115931Job Category Food and Beverage & CulinaryLocation Protea Hotel Johannesburg Balalaika Sandton, Maude Street, Sandton, South Africa, South
These jobs were popular with other job seekersSenior Restaurant GM required by an established upmarket Grill and Seafood Restaurant in Lynwood (Pretoria).My
Job Number 24124796Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure,