Required for pub and grill; to oversee all aspects of kitchen operations – menu planning, staff, hygiene, running the pass, cost savingR20K negTo apply, send
The main purpose of the roleThe Executive Chef is responsible for overseeing, planning, and managing food preparation in the commercial kitchen(s). They are
ResponsibilitiesEnsuring that kitchen staff adhere to quality, hygiene and cleanliness standardsStaying up-to-date with culinary trends and kitchen
About UsWe are recruiting for an Executive Chef to join our team. The successful candidate will be responsible for executing the culinary experience for
Employer Description Lovely 4 star hotel situated in JHB North Job Description The Assistant Food and Beverage Manager is responsible for assisting the F&B
Position Summary: We are seeking an experienced and motivated Fast Food Outlet Manager to oversee daily operations at our Midrand location. The ideal candidate
Staff Connection is looking for a Kitchen Manager for a retail brand in the Western suburbs of Jo'Burg.SA Citizen Diploma in Culinary Arts or similar
SA CitizenDiploma in Culinary Arts or similar disciplineMin 4yrs experience as a Chef & Kitchen ManagerKnowledgeable on health and safety within the
SA Citizen Diploma in Culinary Arts or similar discipline Min 4yrs experience as a Chef & Kitchen Manager Knowledgeable on health and safety within the kitchen
As the Senior Sous Chef, you will play a crucial role in the success of our culinary operations.You will work closely with the Executive Chef to oversee all
Job Opening: Senior Kitchen Manager / Head ChefAn established restaurant located in Irene Centurion is currently seeking a Senior Kitchen Manager / Head Chef.
Key Responsibilities:Oversee daily operations while maintaining high service and quality standards.Manage and inspire staff to create a positive and productive
A 5* upmarket Hotel with over 100 rooms seeks to employ an experienced Executive Sous Chef with the following ESSENTIAL REQUIREMENTS!MatricProfessional Cookery
Welcome to Distinctive Living, we're seeking a Cook (Full-Time or Part-Time) for our (Community Name & Location).Here at Distinctive Living, we want our people
Minimum requirements:Minimum 3 years of grilling experience.Must have experience grilling multiple types of foods.Must reside in or in surrounding areas from
Busy steakhouse Restaurant in Centurion is looking for a senior Kitchen Manager. Looking for individuals with 4+ years relevant chef and kitchen management
Busy steakhouse restaurant in Centurion is looking for a senior Kitchen Manager. Looking for individuals with 4+ years of relevant chef and kitchen management
Busy steakhouse restaurant in Centurion is looking for a senior Kitchen Manager. Looking for individuals with 4+ years of relevant chef and kitchen management
Hotel in Pretoria is looking for an Executive Chef to provide an efficient and cost-effective food service to the establishment.Responsibilities:Maintain and
Are you passionate about the hospitality industry with proven leadership skills? Do you thrive in a fast-paced environment? We want you!About Us:The company is